Metabolomic Change Precedes Apple Superficial Scald Symptoms von Rudell, David R, Mattheis, James P, Hertog, Maarten L.A.T.M

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transcriptomics‐based kinetic model for ethylene biosynthesis in tomato (Solanum lycopersicum) fruit: development, validation and exploration of novel regulatory mechanisms von Poel, Bram, Bulens, Inge, Hertog, Maarten L. A. T. M, Nicolai, Bart M, Geeraerd, Annemie H

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Delayed response to cold stress is characterized by successive metabolic shifts culminating in apple fruit peel necrosis von Gapper, Nigel E, Hertog, Maarten L A T M, Lee, Jinwook, Buchanan, David A, Leisso, Rachel S, Fei, Zhangjun, Qu, Guiqin, Giovannoni, James J, Johnston, Jason W, Schaffer, Robert J, Nicolaï, Bart M, Mattheis, James P, Watkins, Christopher B, Rudell, David R

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Evaluation of fast volatile analysis for detection of Botrytis cinerea infections in strawberry von Vandendriessche, Thomas, Keulemans, Johan, Geeraerd, Annemie, Nicolai, Bart M., Hertog, Maarten L.A.T.M.

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Gene expression and metabolism preceding soft scald, a chilling injury of 'Honeycrisp' apple fruit von Leisso, Rachel S, Gapper, Nigel E, Mattheis, James P, Sullivan, Nathanael L, Watkins, Christopher B, Giovannoni, James J, Schaffer, Robert J, Johnston, Jason W, Hanrahan, Ines, Hertog, Maarten L A T M, Nicolaï, Bart M, Rudell, David R

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Regulation of the Central Carbon Metabolism in Apple Fruit Exposed to Postharvest Low-Oxygen Stress von Boeckx, Jelena, Pols, Suzane, Hertog, Maarten L. A. T. M., Nicolaï, Bart M.

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plant cell division algorithm based on cell biomechanics and ellipse-fitting von Abera, Metadel K, Verboven, Pieter, Defraeye, Thijs, Fanta, Solomon Workneh, Hertog, Maarten L. A. T. M, Carmeliet, Jan, Nicolai, Bart M

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Targeted system approach to ethylene biosynthesis and signaling of a heat tolerant tomato cultivar; the impact of growing season on fruit ripening von Nguyen, Thao Minh Viet, Hertog, Maarten L A T M, Van de Poel, Bram, Tran, Dinh Thi, Nicolaï, Bart

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Non-aqueous fractionation revealed changing subcellular metabolite distribution during apple fruit development von Beshir, Wasiye F., Tohge, Takayuki, Watanabe, Mutsumi, Hertog, Maarten L. A. T. M., Hoefgen, Rainer, Fernie, Alisdair R., Nicolaï, Bart M.

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In‐depth characterization of the tomato fruit pericarp proteome von Mata, Clara I., Fabre, Bertrand, Hertog, Maarten L. A. T. M., Parsons, Harriet T., Deery, Michael J., Lilley, Kathryn S., Nicolaï, Bart M.

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Quality Evolution and Aroma Profile of Pointed Cabbage in Different Storage Regimes von Janssens, Maxime, Verlinden, Bert E, Hertog, Maarten L A T M, Nicolaï, Bart M

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Ethylene Receptors, CTRs and EIN2 Target Protein Identification and Quantification Through Parallel Reaction Monitoring During Tomato Fruit Ripening von Mata, Clara I, Fabre, Bertrand, Parsons, Harriet T, Hertog, Maarten L A T M, Van Raemdonck, Geert, Baggerman, Geert, Van de Poel, Bram, Lilley, Kathryn S, Nicolaï, Bart M

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Treatment of missing values for multivariate statistical analysis of gel-based proteomics data von Pedreschi, Romina, Hertog, Maarten L.A.T.M, Carpentier, Sebastien C, Lammertyn, Jeroen, Robben, Johan, Noben, Jean-Paul, Panis, Bart, Swennen, Rony, Nicolaï, Bart M

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Dynamic changes of the ethylene biosynthesis in ‘Jonagold’ apple von Bulens, Inge, Van de Poel, Bram, Hertog, Maarten L. A. T. M, Cristescu, Simona M, Harren, Frans J. M, De Proft, Maurice P, Geeraerd, Annemie H, Nicolai, Bart M

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Shelf life modelling for first-expired-first-out warehouse management von Hertog, Maarten L. A. T. M., Uysal, Ismail, McCarthy, Ultan, Verlinden, Bert M., Nicolaï, Bart M.

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Nondestructive Measurement of Fruit and Vegetable Quality von Nicolaï, Bart M, Defraeye, Thijs, De Ketelaere, Bart, Herremans, Els, Hertog, Maarten L.A.T.M, Saeys, Wouter, Torricelli, Alessandro, Vandendriessche, Thomas, Verboven, Pieter

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Spatial development of transport structures in apple (Malus × domestica Borkh.) fruit von Herremans, Els, Verboven, Pieter, Hertog, Maarten L A T M, Cantre, Dennis, van Dael, Mattias, De Schryver, Thomas, Van Hoorebeke, Luc, Nicolaï, Bart M

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Spatio-temporal dynamics of the metabolome of climacteric fruit during ripening and post-harvest storage von Nicolaï, Bart M, Xiao, Hui, Han, Qianyun, Tran, Dinh Thi, Crouch, Elke, Hertog, Maarten L A T M, Verboven, Pieter

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Slow softening of Kanzi apples (Malus×domestica L.) is associated with preservation of pectin integrity in middle lamella von Gwanpua, Sunny George, Verlinden, Bert E., Hertog, Maarten L.A.T.M., Nicolai, Bart M., Hendrickx, Marc, Geeraerd, Annemie

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Characterisation of ‘Braeburn’ browning disorder by means of X-ray micro-CT von Herremans, Els, Verboven, Pieter, Bongaers, Evi, Estrade, Pascal, Verlinden, Bert E., Wevers, Martine, Hertog, Maarten L.A.T.M., Nicolai, Bart M.

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