Tryptophan requirement of first-cycle commercial laying hens in peak egg production von Sarsour, A.H., Lee, J.T., Haydon, K., Persia, M.E.

Volltext

Applied Research Note: Influence of dietary fat and crystalline amino acid inclusion on broiler diet formulation and subsequent pellet quality von Dunmire, K.M., Lee, J., Haydon, K., Stark, C.R., Paulk, C.B.

Volltext

Determining the optimum digestible isoleucine to lysine ratio for Ross 708 x Ross YP male broilers from 0 to 18 d of age von Brown, A.T., Lee, J., Adhikari, R., Haydon, K., Wamsley, K.G.S.

Volltext

Determining the optimal digestible isoleucine to lysine ratio of Ross 708 × Ross YP male broilers from 28 to 42 days of age von Brown, A.T., Lee, J.T., Adhikari, R., Haydon, K., Wamsley, K.G.S.

Volltext

Determining the optimal digestible isoleucine to lysine ratio of Ross 708 × Ross YP male broilers from 14 to 28 days of age von Brown, A.T., Lee, J.T., Adhikari, R., Haydon, K., Wamsley, K.G.S.

Volltext

Effect of natural betaine and ractopamine HCl on whole-body and carcass growth in pigs housed under high ambient temperatures von Mendoza, S M, Boyd, R D, Zier-Rush, C E, Ferket, P R, Haydon, K D, van Heugten, E

Volltext

Effect of natural betaine and ractopamine HCl on whole-body and carcass growth in pigs housed under high ambient temperatures von Mendoza, S M, Boyd, R D, Zier-Rush, C E, Ferket, P R, Haydon, K D, van Heugten, E

Volltext

44 Practical Application of Ideal Protein Concept after 25 Years von Boyd, R D, Haydon, K D

Volltext

Practical Application of Ideal Protein Concept after 25 Years von Boyd, R D, Haydon, K D

Volltext

Determining the optimal digestible isoleucine to lysine ratio of Ross 708 pound Ross YP male broilers from 28 to 42 days of age von Brown, A. T., Lee, J. T., Adhikari, R., Haydon, K., Wamsley, K. G. S.

Volltext

Determining the optimal digestible isoleucine to lysine ratio of Ross 708 x Ross YP male broilers from 14 to 28 days of age von Brown, A. T., Lee, J. T., Adhikari, R., Haydon, K., Wamsley, K. G. S.

Volltext

309 Empirical Calibration of Ideal SID Isoleucine to Lysine Profile in Growing Pigs (70-102 kg BW) von Zier-Rush, C E, Haydon, K D, Elsbernd, A J, Rosero, D S, Boyd, R D

Volltext

Empirical Calibration of Ideal SID Isoleucine to Lysine Profile in Growing Pigs (70-102 kg BW) von Zier-Rush, C E, Haydon, K D, Elsbernd, A J, Rosero, D S, Boyd, R D

Volltext

Effect of natural betaine and ractopamine HCl on whole-body and carcass growth in pigs housed under high ambient temperatures1 von Mendoza, S. M., Boyd, R. D., Zier-Rush, C. E., Ferket, P. R., Haydon, K. D., van Heugten, E.

Volltext

Effect of natural betaine and ractopamine HCl on whole-body and carcass growth in pigs housed under high ambient temperatures 1 von Mendoza, S M, Boyd, R D, Zier-Rush, C E, Ferket, P R, Haydon, K D, van Heugten, E

Volltext

The Superstructure of Lead Tetragonal Tungsten Bronze von Haydon, Sarah K., Jefferson, David A.

Volltext

Dietary cation-anion balance and cation source effects on production and acid-base status of heat-stressed cows von West, J. W, Haydon, K. D, Mullinix, B. G, Sandifer, T. G

Volltext

Quaternary Lead–Niobium–Tungsten Oxides Based on the Tetragonal Tungsten Bronze Structure von Haydon, Sarah K., Jefferson, David A.

Volltext

Thermal decomposition and chemical stabilization of mercurocuprate high-temperature superconductors von Peacock, G B, Haydon, S K, Ellis, A J, Gameson, I, Edwards, P P

Volltext

Effect of dietary electrolyte balance on nutrient digestibility determined at the end of the small intestine and over the total digestive tract in growing pigs von Haydon, K.D. (University of Georgia, Tifton), West, J.W

Volltext