Glycosylation of Stilbene Compounds by Cultured Plant Cells von Shimoda, Kei, Kubota, Naoji, Uesugi, Daisuke, Kobayashi, Yusuke, Hamada, Hatsuyuki, Hamada, Hiroki

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Synthesis and pharmacological evaluation of glycosides of resveratrol, pterostilbene, and piceatannol von Shimoda, Kei, Kubota, Naoji, Uesugi, Daisuke, Hamada, Hatsuyuki, Tanigawa, Masato, Hamada, Hiroki

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Resveratrol Oligosaccharides (Gluco-Oligosaccharides) Effectively Inhibit SARS-CoV-2 Infection: Glycoside (Polysaccharide) Approach for Treatment of COVID-19 von Hamada, Hiroki, Hamada, Hatsuyuki, Shimoda, Kei, Kuboki, Atsuhito, Iwaki, Takafumi, Kiriake, Yuya, Ishihara, Kohji

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Synthesis of Ester-Linked Paclitaxel-Glycoside Conjugate as a Water-Soluble Paclitaxel Derivative—Maltoside Modification of Paclitaxel through Ester-Linker (Ester-Spacer) von Hamada, Hiroki, Hamada, Hatsuyuki, Shimoda, Kei, Mandai, Tadakatsu, Ishihara, Kohji, Kiriake, Yuya, Kuboki, Atsuhito

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Synthesis of xylooligosaccharides of daidzein and their anti-oxidant and anti-allergic activities von Shimoda, Kei, Hamada, Hiroki, Hamada, Hatsuyuki

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Stereoselective Reduction of Bisdemethoxycurcumin to (R)-Hexahydrobisdemethoxycurcumin by Cultured Morus bombycis Plant Cells von Shimoda, Kei, Kubota, Naoji, Hamada, Hiroki, Kawakami, Kouki, Nakayama, Noriyuki, Hamada, Hatsuyuki

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Biotransformation of thymol, carvacrol, and eugenol by cultured cells of Eucalyptus perriniana von Shimoda, Kei, Kondo, Yoko, Nishida, Tomohisa, Hamada, Hatsuyuki, Nakajima, Nobuyoshi, Hamada, Hiroki

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Changes in intra-abdominal pressure and spontaneous breath volume by magnitude of lifting effort: highly trained athletes versus healthy men von Kawabata, Masashi, Shima, Norihiro, Hamada, Hatsuyuki, Nakamura, Isamu, Nishizono, Hidetsugu

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Synthesis of Gentiooligosaccharides of Genistein and Glycitein and Their Radical Scavenging and Anti-Allergic Activity von Shimoda, Kei, Kubota, Naoji, Hamada, Hatsuyuki, Hamada, Hiroki

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Glycosylation of daidzein by the Eucalyptus cell cultures von Shimoda, Kei, Sato, Noriaki, Kobayashi, Tatsunari, Hamada, Hatsuyuki, Hamada, Hiroki

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Biotransformation of raspberry ketone and zingerone by cultured cells of Phytolacca americana von Shimoda, Kei, Harada, Toshio, Hamada, Hatsuyuki, Nakajima, Nobuyoshi, Hamada, Hiroki

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Chemo-enzymatic synthesis of ester-linked taxol–oligosaccharide conjugates as potential prodrugs von Shimoda, Kei, Hamada, Hatsuyuki, Hamada, Hiroki

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Synthesis of Resveratrol Glycosides by Cultured Plant Cells von Shimoda, Kei, Hamada, Manabu, Hamada, Hatsuyuki, Takemoto, Mai, Hamada, Hiroki

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Synthesis of Oligosaccharides of Genistein and Quercetin as Potential Anti-inflammatory Agents von Shimoda, Kei, Kobayashi, Tatsunari, Akagi, Masaaki, Hamada, Hatsuyuki, Hamada, Hiroki

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Glycosylation and Malonylation of Quercetin, Epicatechin, and Catechin by Cultured Plant Cells von Shimoda, Kei, Otsuka, Takanao, Morimoto, Yoko, Hamada, Hatsuyuki, Hamada, Hiroki

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Glycosylation of capsaicin and 8-nordihydrocapsaicin by cultured cells of Catharanthus roseus von Shimoda, Kei, Kwon, Soonil, Utsuki, Akiko, Ohiwa, Shingo, Katsuragi, Hisashi, Yonemoto, Naoko, Hamada, Hatsuyuki, Hamada, Hiroki

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Biotransformation of Cinnamic Acid, p-Coumaric Acid, Caffeic Acid, and Ferulic Acid by Plant Cell Cultures of Eucalyptus perriniana von KATSURAGI, Hisashi, SHIMODA, Kei, KUBOTA, Naoji, NAKAJIMA, Nobuyoshi, HAMADA, Hatsuyuki, HAMADA, Hiroki

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Synthesis of Unnatural Mono- and Oligosaccharides of Farnesol, Geraniol, and (S)-Perillyl Alcohol by Biocatalytic Glycosylations von Shimoda, Kei, Sakamoto, Sou, Nakajima, Nobuyoshi, Hamada, Hatsuyuki, Hamada, Hiroki

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Biological Degradation of Taxol by Action of Cultured Cells on 7-Acetyltaxol-2″-yl Glucoside von Shimoda, Kei, Mikuni, Katsuhiko, Nakajima, Kiyoshi, Hamada, Hatsuyuki, Hamada, Hiroki

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Formation of water-soluble vitamin derivatives from lipophilic vitamins by cultured plant cells von Shimoda, Kei, Kondo, Yoko, Abe, Koichi, Hamada, Hatsuyuki, Hamada, Hiroki

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