Bioaccumulation of Organophosphorus (OPs) and Carbamate (CBs) Residues in Cultured Pangas Catfish (Pangasius pangasius) and Health Risk Assessment von Hasan, G. M. M. Anwarul, Das, Anuj Kumer, Satter, Mohammed A., Asif, Md

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Accumulation of Heavy Metals in Rice (Oryza sativa. L) Grains Cultivated in Three Major Industrial Areas of Bangladesh von Hasan, G. M. M. Anwarul, Das, Anuj Kumer, Satter, Mohammed A.

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Making ice cream with natural sweetener stevia: Formulation and characteristics von Ahmed, Khondoker Shahin, Anwarul Hasan, G.  M.  M., Satter, Mohammed A., Sikdar, Kiron

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Detection of acrylamide traces in some commonly consumed heat-treated carbohydrate-rich foods by GC-MS/MS in Bangladesh von Hasan, G. M. M. Anwarul, Das, Anuj Kumer, Satter, Mohammed A.

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Determination of Caffeine in Beverages Found in Bangladeshi Market by High Performance Liquid Chromatography (HPLC) von Anwarul Hasan, G. M. M., Das, Anuj Kumer

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Detection of indicator polychlorinated biphenyls (I-PCBs) and polycyclic aromatic hydrocarbons (PAHs) in cow milk from selected areas of Dhaka, Bangladesh and potential human healt... von Hasan, G. M. M. Anwarul, Shaikh, Md. Aftab Ali, Satter, Mohammed A., Hossain, Md. Sabir

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Detection of heavy metals in fish muscles of selected local fish varieties of the Shitalakshya River and probabilistic health risk assessment von Anwarul Hasan, G. M. M., Satter, Mohammed A., Das, Anuj Kumer, Asif, Md

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Analysis of Pesticide Residual Levels In Maize (Zea mays L.) Grain, Flour and Processed Items in Selected Areas of Dhaka, Bangladesh von Das, Anuj Kumer, Hasan, G. M. M. Anwarul

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Detection of Trace Elements in Selective Dairy Products to Assess Human Health Risk of Bangladeshi people von Hasan, G. M. M. Anwarul, Khanam, Sanjida

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Multi residue analysis of organochlorine pesticides in fish, milk, egg and their feed by GC-MS/MS and their impact assessment on consumers health in Bangladesh von Hasan, G. M. M. Anwarul, Das, Anuj Kumer, Satter, Mohammed A.

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CRISPR/Cas9-mediated gene editing of L. bulgaricus d-lactate dehydrogenase (ldh) gene to monitor yogurt characteristics von Hasan, G. M. M. Anwarul, Das, Anuj Kumer, Satter, Mohammed A.

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Determination of Acrylamide Contents in Grilled Meat and Fish Foods through Gas Chromatography Tandem Mass Spectrometry (GC-MS/MS) in Bangladesh von Hasan, G. M. M. Anwarul, Satter, Mohammed A., Morshed, Mahbubul, Das, Anuj Kumer

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A comparative study of fatty acid compositions of three cultivated edible mushroom species of Bangladesh von Das, Anuj Kumer, Asif, Md, Hasan, G.M.M. Anwarul

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Distribution of Cr, Cd, Cu, Pb and Zn in organs of three selected local fish species of Turag river, Bangladesh and impact assessment on human health von Hasan, G.M.M. Anwarul, Das, Anuj Kumer, Satter, Mohammed A., Asif, Md

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CRISPR/Cas9-mediated gene editing of L. bulgaricus -lactate dehydrogenase (ldh) gene to monitor yogurt characteristics von Hasan, G. M. M. Anwarul, Das, Anuj Kumer, Satter, Mohammed A.

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Viability and stability of microencapsulated probiotic bacteria by freeze‐drying under in vitro gastrointestinal conditions von Mahmud, Shobuz, Khan, Sabur, Khan, Mahbubur Rahman, Islam, Julkifal, Sarker, Uttam Kumar, Hasan, G. M. M. Anwarul, Ahmed, Maruf

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Bioaccumulation of Organophosphorus and Health Risk Assessment von Hasan, G. M. M. Anwarul, Das, Anuj Kumer, Satter, Mohammed A, Asif, Md

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Molecular characterization and antimicrobial resistance of Escherichia coli in dairy products of Dhaka, Bangladesh von Hasan, G M M Anwarul, Satter, Mohammed A, Ahmed, Khondoker Shahin

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Evaluation of Microbial load and quality of milk & milk based dairy products von Das, Suvra, G M M Anwarul Hasan, Parveen, Sahana

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Vitamin K1 As A Potential Molecule For Reducing Single-Walled Carbon Nanotubes-Stimulated α-Synuclein Structural Changes And Cytotoxicity von Naskhi, Amitis, Jabbari, Sanaz, Othman, Goran Qader, Aziz, Falah Mohammad, Salihi, Abbas, Sharifi, Majid, Sari, Soyar, Akhtari, Keivan, Abdulqadir, Shang Ziyad, Alasady, Asaad Ab, Abou-Zied, Osama K, Hasan, Anwarul, Falahati, Mojtaba

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