Diet and gene expression: delta-5 and delta-6 desaturases in healthy Chinese and European subjects von Xiang, M., Rahman, M.A., Ai, H., Li, X., Harbige, L.S.

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protective effects of omega-6 fatty acids in experimental autoimmune encephalomyelitis (EAE) in relation to transforming growth factor-beta 1 (TGF-β1) up-regulation and increased p... von Harbige, L.S, Layward, L, Morris-Downes, M.M, Dumonde, D.C, Amor, S

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Modulatory action of essential fatty acids on experimental allergic encephalomyelitis (EAE) von Harbige, L.S., Morris, M.M., Amor, S.

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Nutrient composition of plants most favoured by black rhinoceros ( Diceros bicornis) in the wild von Ghebremeskel, K., Williams, G., Brett, R.A., Burek, R., Harbige, L.S.

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A review of the aetiology of multiple sclerosis: an ecological approach von Murrell, T.G.C., Harbige, L.S., Robinson, I.C.

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The effect of dietary change on in vitro erythrocyte haemolysis, skin lesions and alopecia in common marmosets ( Callithrix jacchus) von Ghebremeskel, K, Harbige, L.S, Williams, G, Crawford, M.A, Hawkey, C

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