Stage of Change of Transtheoretical Model for Nine Health-Related Behaviors Among Hypertensive Patients: Cross-Sectional Study von Elsahoryi, Nour Amin, Subih, Hadil Shafee, Hammouh, Fadwa, Hammad, Fwziah Jammal

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Prevalence of dietary supplement use and knowledge, attitudes, practice (KAP) and associated factors in student population: A cross-sectional study von Elsahoryi, Nour A., Odeh, Mohanad M., Jadayil, Seham Abu, McGrattan, Andrea M., Hammad, Fwziah J., Al-Maseimi, Ola D., Alzoubi, Karem H.

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Association of salary and intention to stay with the job satisfaction of the dietitians in Jordan: A cross-sectional study von Elsahoryi, Nour A., Alathamneh, Ahmad, Mahmoud, Iman, Hammad, Fwziah

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Educational Intervention Improved Parental Knowledge, Attitudes, and Practices (KAP) and Adherence of Patients with Celiac Disease to Gluten-Free Diet von Hammad, Fwziah Jammal, Subih, Hadil Shafee, Altamimi, Eyad, Elsahoryi, Nour Amin, Woodside, Jayne V.

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Effect of Covid-19 on food security: A cross-sectional survey von Elsahoryi, Nour, Al-Sayyed, Hiba, Odeh, Mohanad, McGrattan, Andrea, Hammad, Fwziah

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Understanding dental caries in adults: A cross-sectional examination of risk factors and dietary behaviors von Elsahoryi, Nour Amin, Maghaireh, Ghada A., Hammad, Fwziah Jammal

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Understanding dental caries in adults: A cross-sectional examination of risk factors and dietary behaviorsSnapshot of the research von Nour Amin Elsahoryi, Ghada A. Maghaireh, Fwziah Jammal Hammad

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