Simultaneous determination of clanobutin, dichlorvos, and naftazone in pork, beef, chicken, milk, and egg using liquid chromatography-tandem mass spectrometry von Park, Jin-A., Abd El-Aty, A.M., Zheng, Weijia, Kim, Seong-Kwan, Cho, Sang-Hyun, Choi, Jeong-min, Hacımüftüo, Ahmet, Jeong, Ji Hoon, Wang, Jing, Shim, Jae-Han, Shin, Ho-Chul

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Development of an analytical method for multi-residue quantification of 18 anthelmintics in various animal-based food products using liquid chromatography-tandem mass spectrometry von Yoo, Kyung-Hee, Park, Da-Hee, Abd El-Aty, A.M., Kim, Seong-Kwan, Jung, Hae-Ni, Jeong, Da-Hye, Cho, Hee-Jung, Hacimüftüoğlu, Ahmet, Shim, Jae-Han, Jeong, Ji Hoon, Shin, Ho-Chul

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In Vitro and In Vivo Neuroprotective Effects of Sarcosine von Tanas, Arzugül, Tozlu, Özlem Özdemir, Gezmiş, Tuğba, Hacimüftüoğlu, Ahmet, Abd El-Aty, A. M., Ceylan, Onur, Mardinoğlu, Adil, Türkez, Hasan

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Efficacy of L-Carnitine Administration on Lungs of Neonatal Rats Exposed to Hyperoxia von Caner, Ibrahim, Tastekin, Ayhan, Saruhan, Fatih, Hacimuftuo, Ahmet, Cayir, Atilla, Unal, Deniz, Selli, Jale, Gursan, Nesrin

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