Carbon Dioxide Injury and the Presence of Succinic Acid in Apples von HULME, A. C

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Screening and Intervention to Prevent Falls and Fractures in Older People von Lamb, Sarah E, Bruce, Julie, Hossain, Anower, Ji, Chen, Longo, Roberta, Lall, Ranjit, Bojke, Chris, Hulme, Claire, Withers, Emma, Finnegan, Susanne, Sheridan, Ray, Willett, Keith, Underwood, Martin

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An Action of Strongly Basic Anion-Exchange Resins and Solutions containing Sugars von HULME, A. C

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Changes in ethylene and CO2 during the ripening of apples von Reid, M. S., Rhodes, M. J. C., Hulme, A. C.

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A New Amino-acid in the Peel of Apple Fruits von HULME, A. C

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New Amino-Acids in Young Apple Fruits von HULME, A. C, ARTHINGTON, W

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The Protein of Fruits von HULME, A. C

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The isolation of chlorogenic acid from the apple fruit von HULME, A C

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Organic Acids of the Apple Fruit von HULME, A. C, SWAIN, T

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Shikimic Acid in Apple Fruits von HULME, A. C

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Infra-red Spectra of the New Proline Derivative from the Apple von HULME, A. C, STEWARD, F. C

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A New Hydroxy-acid in the Peel of Apple Fruits von HULME, A. C

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Symptom-based stratification of patients with primary Sjögren's syndrome: multi-dimensional characterisation of international observational cohorts and reanalyses of randomised cli... von Tarn, Jessica R, Seror, Raphaele, McMeekin, Peter, Al-Ali, Shereen, Hackett, Katie L, Hargreaves, Ben, Price, Elizabeth, Pease, Colin T, Hunter, John, Gupta, Monica, Sutcliffe, Nurhan, Regan, Marian, Giles, Ian, Isenberg, David, McHugh, Neil, Young-Min, Steven, Akil, Mohammed, Stocken, Deborah, Everett, Colin, Gottenberg, Jacques-Eric, Devauchelle-Pensec, Valerie, Dieude, Philippe, Dubost, Jean Jacques, Fauchais, Anne-Laure, Goeb, Vincent, Larroche, Claire, Le Guern, Véronique, Morel, Jacques, Puéchal, Xavier, Tubiana, Sarah, Inamo, Karine, Molinari, Domitille, Baron, Gabriel, Saraux, Alain, Devauchelle-Pensec, Valérie, Hayem, Gilles, Hatron, Pierre, Sene, Damien, Zarnitsky, Charles, Perrodeau, Elodie, Mariette, Xavier, Pitzalis, C, Emery, P, Gray, J, Hulme, C, Pease, C, Price, E, Woods, C, Bowman, S, Ng, Wan-Fai, Frankland, Helen, Moots, Robert, Bombardieri, Michele, Pitzalis, Constantino, Sutcliffe, Nurhan, Dasgin, Joanne, Pease, Colin, Pickles, David, Regan, Marian, Kin, Jon King, Holt, Amanda, Kadiki, Lucy, Kaur, Daljit, Khan, Abdul, Cosier, Tracey, Panthakalam, Gupta, Monica, Stirton, Lesley, Ortiz, Gill, Price, Elizabeth, Pelger, Suzannah, Gorman, Claire, Rose, Ginny, Cuckow, Sue, Batley, Michael, Einosas, Ruby, Macleod, Iain, Locke, James, Legg, Sarah, Mirza, Kamran, Jones, Adrian, Lanyon, Peter, Muir, Alice, Pugmire, Susan, Watkins, Marianne, Field, Anne, Kaye, Stephen, McHugh, Neil, Dowden, Andrea, Akil, Mohammed, Godia, Olivia, Palmer, Lynne, Dasgupta, Bhaskar, Long, Pamela, Vermaak, Erin, Chandra, Usha, MacKay, Kirsten, Fedele, Stefano, Ahwiren, Nyarko, Allcoa, Paul

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Studies in the nitrogen metabolism of the apple fruit. Changes in the nitrogen metabolism of the apple during the normal and ethylene-induced climacteric rise in rate of respiratio... von Hulme, A C

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The amino-acids present in the protein of the apple fruit von Hulme, A. C.

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Protein of Fruits von HULME, A. C

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Enzymic conversion of linolenic acid to ethylene by extracts of apple fruits von Galliard, T., Hulme, A.C., Rhodes, M.J.C., Wooltorton, L.S.C.

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The isolation of l-citramalic acid from the peel of the apple fruit von Hulme, A.C.

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Preparation of Mitochondria from the Peel of Apples von JONES, J. D, HULME, A. C

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Mitochondrial Preparations from Flowers von HULME, A. C, JONES, J. D, WOOLTORTON, L. S. C

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