Comparison of high-pressure, freeze-thaw cycles and germination-parboiling treatments on lipids digestibility and rancidity of brown rice von Wang, Hao, Wang, Qiang, Zhu, Jiahong, Hu, Guixian

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Combined toxicities of cadmium and five agrochemicals to the larval zebrafish (Danio rerio) von Hu, Guixian, Wang, Hao, Wan, Yujie, Zhou, Liangliang, Wang, Qiang, Wang, Minghua

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Effect of ultrasonic treatment during fermentation on the quality of fortified sweet wine von Liu, Xinyang, Bai, Yangyang, Chen, Qiaomin, Wang, Xinquan, Duan, Changqing, Hu, Guixian, Wang, Junhong, Bai, Liping, Du, Juan, Han, Fuliang, Zhang, Yu

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Corrigendum to “Effect of ultrasonic treatment during fermentation on the quality of fortified sweet wine” [Ultrason. Sonochem. 105 (2024) 106872] von Liu, Xinyang, Bai, Yangyang, Chen, Qiaomin, Wang, Xinquan, Duan, Changqing, Hu, Guixian, Wang, Junhong, Bai, Liping, Du, Juan, Han, Fuliang, Zhang, Yu

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Optimization of High-Pressure-Assisted Extraction of Cadmium and Lead from Kelp ( Laminaria japonica ) Using Response Surface Methodology von Wang, Hao, Wang, Qiang, Zhu, Jiahong, Hu, Guixian

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Monitoring storage shelf life of tomato using electronic nose technique von Gómez, Antihus Hernández, Wang, Jun, Hu, Guixian, Pereira, Annia García

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Exploiting pH-Regulated Dimer-Tetramer Transformation of Concanavalin A to Develop Colorimetric Biosensing of Bacteria von Xu, Xiahong, Yuan, Yuwei, Hu, Guixian, Wang, Xiangyun, Qi, Peipei, Wang, Zhiwei, Wang, Qiang, Wang, Xinquan, Fu, Yingchun, Li, Yanbin, Yang, Hua

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Comparative Analysis of the Nutritional Quality of Zizania latifolia Cultivars Harvested in Different Growing Seasons von Hu, Guixian, Li, Xue, Lai, Aiping, Liu, Yan, Zhang, Yu, Wang, Junhong, Sun, Suling, Zhu, Jiahong, Yang, Mengfei

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Near-infrared light-heatable platinum nanozyme for synergistic bacterial inhibition von Li, Xue, Zhu, Weisheng, Zhou, Yuan, Wang, Nan, Gao, Xiangfan, Sun, Suling, Cao, Mengting, Zhang, Zhijun, Hu, Guixian

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Multi-Response Optimization of Pyrrolizidine Alkaloids Removal from Chrysanthemum morifolium by High-Pressure Extraction von Wang, Hao, Wang, Qiang, Lai, Aiping, Zhu, Jiahong, Huang, Xiuzhu, Hu, Guixian

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Quantitative Analysis of Anthocyanins in Grapes by UPLC-Q-TOF MS Combined with QAMS von Li, Xue, Wang, Wei, Sun, Suling, Wang, Junhong, Zhu, Jiahong, Liang, Feng, Zhang, Yu, Hu, Guixian

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Discrimination of storage shelf-life for mandarin by electronic nose technique von Hernández Gómez, Antihus, Wang, Jun, Hu, Guixian, García Pereira, Annia

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Variations in the Natural 15N Abundance of Brassica chinensis Grown in Uncultivated Soil Affected by Different Nitrogen Fertilizers von Yuan, Yuwei, Hu, Guixian, Zhao, Ming, Chen, Tianjin, Zhang, Yongzhi, Zhu, Jiahong, Wang, Qiang

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Evaluation of tomato maturity by electronic nose von Gómez, Antihus Hernández, Hu, Guixian, Wang, Jun, Pereira, Annia García

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Engineering DNA G-quadruplex assembly for label-free detection of Ochratoxin A in colorimetric and fluorescent dual modes von He, Kaiyu, Sun, Liping, Wang, Liu, Li, Wang, Hu, Guixian, Ji, Xiaofeng, Zhang, Yiming, Xu, Xiahong

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Combined toxicity of acetamiprid and cadmium to larval zebrafish (Danio rerio) based on metabolomic analysis von Hu, Guixian, Wang, Hao, Zhu, Jiahong, Zhou, Liangliang, Li, Xue, Wang, Qiang, Wang, Yanhua

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Geographical traceability of Chinese green tea using stable isotope and multi‐element chemometrics von Liu, Zhi, Yuan, Yuwei, Zhang, Yongzhi, Shi, Yuanzhi, Hu, Guixian, Zhu, Jiahong, Rogers, Karyne M.

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Regioselective Benzoylation of 6-O-Protected and 4,6-O-Diprotected Hexopyranosides as Promoted by Chiral and Achiral Ditertiary 1,2-Diamines von Hu, Guixian, Vasella, Andrea

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Dissipation behavior, residue distribution and risk assessment of three fungicides in pears von Fang, Qingkui, Wu, Ruifeng, Hu, Guixian, Lai, Aiping, Wu, Kaixin, Zhang, Linwei, Feng, Jiajun, Cao, Haiqun

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Mixture toxicity of cadmium and acetamiprid to the early life stages of zebrafish (Danio rerio) von Hu, Guixian, Wang, Hao, Shi, Haiyan, Wan, Yujie, Zhu, Jiahong, Li, Xue, Wang, Qiang, Wang, Yanhua

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