Wafer-level flexible carbon-based film for fluorescent display and optical information storage von Zhang, Shengguo, Bi, Kaixi, Hou, Liuyu, Guo, Miaoli, Zhuang, Yan, Zhang, Shuai, Li, Qiannan, Han, Shuqi, Liu, Longhao, Mei, Linyu

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Insight into curdlan alleviating quality deterioration of frozen dough during storage: Fermentation properties, water state and gluten structure von Zhao, Beibei, Hou, Liuyu, Liu, Ting, Liu, Xinru, Fu, Shijian, Li, Hua

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Electrically-driven SWCNT for high-efficiency infrared emission based on electron-phonon scattering effect von Han, Shuqi, Mei, Linyu, Zhuang, Yan, Chen, Jialiang, Guo, Miaoli, Zhang, Shengguo, Hou, Liuyu, Bi, Kaixi

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Effect of curdlan on improving dough rheological properties and performance of corresponding steamed bread von Zhao, Beibei, Wu, Chuanjing, Fu, Shijian, Liu, Xinru, Hou, Liuyu, Liu, Ting, Li, Hua, Liu, Kunlun

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Cryoprotective effect of curdlan on frozen wheat gluten: With respect to physicochemical properties and molecular structure von Zhao, Beibei, Liu, Ting, Hou, Liuyu, Wu, Chuanjing, Fu, Shijian, Liu, Xinru, Li, Hua, Liu, Kunlun

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Terahertz absorption properties of different graphene layers based on the Salisbury effect von Hou, Liuyu, Bi, Kaixi, Li, Qiannan, Zhang, Shengguo, Guo, Miaoli, Zhuang, Yan, Huang, Donghui, Zhang, Shuai, Han, Shuqi, Mei, Linyu

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Effects of curdlan on the quality of frozen steamed bread: quality changes, water state and starch crystallinity von Hou, Liuyu, Zhao, Beibei, Fu, Shijian, Liu, Ting, Liu, Xinru, Li, Hua

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Tunable terahertz absorption of ion gel-graphene hybrids based on the Salisbury effect von Li, Qiannan, Mei, Linyu, Bi, Kaixi, Hou, Liuyu, Zhang, Shuai, Han, Shuqi, Guo, Miaoli, Zhang, Shengguo, Wu, Dianyu, Mu, Jiliang, Chou, Xiujian

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Photoconductivity modulation behavior based on LiNbO3/graphene heterostructure for ultraviolet detection von Guo, Miaoli, Bi, Kaixi, Zhang, Shuai, Yin, Guangchen, Li, Qiannan, Han, Shuqi, Hou, Liuyu, Zhang, Shengguo, Zhuang, Yan, Mei, Linyu

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Effect of enzymatically interesterified rapeseed oil-based plastic fats on the dough properties and corresponding steamed bread von Zhao, Beibei, Hou, Liuyu, Liu, Xinru, Wu, Chuanjing, Liu, Ting, Li, Hua

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Carbon-based fluorescent material patterning method based on photoetching and annealing and application thereof von GUO MIAOLI, ZHANG SHENGGUO, ZHUANG YAN, MEI LINYU, HOU LIUYU, BI KAIXI, CHOU XIUJIAN

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Tea seed oil and curcumin double-embedded microcapsule powdered oil and preparation method thereof von LIU TING, LI HUA, MUKAWA AKIRA, HOU LIUYU, ZHAO BEIBEI

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Graphene/dielectric multilayer stacked flexible terahertz wave absorber and preparation method thereof von LI QIANNAN, NIU YAOKAI, ZHANG SHENGGUO, MEI LINYU, HOU LIUYU, BI KAIXI, MU JILIANG, CHOU XIUJIAN

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Resonant NO2 gas sensing structure, preparation method thereof, test system and test method von ZHOU SIYUAN, HAN SHUQI, HOU LIUYU, ZHANG SHUAI, GENG WENPING, LI QIANNAN, GUO MIAOLI, NIU YAOKAI, ZHANG SHENGGUO, ZHUANG YAN, MEI LINYU, BI KAIXI, MU JILIANG, CHOU XIUJIAN

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Preparation and performances of foamed hydraulic lime von Luo, Kai, Li, Jun, Lu, Zhongyuan, Wang, Liuyu, Deng, Xin, Hou, Li, Jiang, Jun

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Research Progress on Key Technologies for Coupled Combustion of Coal and Solid Waste in Coal-Fired Unit von Xuefen YAN, Shaoyang XUE, Yulin ZHAO, Liuyu XUE, Xinjie HOU, Hongpeng XU

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人民币汇率升值对外贸结构的优化效应分析：以山东为例 von 刘大勇 刘连营 刘宇 侯娉

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衍生品是否能够舒缓经济波动——来自美国的经验 von 刘宇 向修海 侯霁洋

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燃煤机组耦合固废焚烧关键技术研究进展 von 颜雪芬, 薛少洋, 赵钰琳, 薛留宇, 侯新杰, 许宏鹏

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二甲双胍对2型糖尿病患者CA125水平的影响及其相关因素 von 侯沃霖 张丹丹 陆蔚 殷峻 李鸣 卢逢娣 刘芳 贾伟平

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