Actualización. Alternative Strategies for Assessing Central Adiposity von Hoover, Loretta W.

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Longitudinal Assessment of Intra-abdominal Fat in Postmenopausal Women von HOOVER, LORETTA W., BOOTEC, EVAN J.

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Nutrient data bases—Considerations for educators von Hoover, Loretta W., Pelican, Suzanne

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The educational uses of computers: Hardware, software, and strategies von McMurray, Pamela, Hoover, Loretta W.

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Calculating the nutrient composition of recipes with computers von Powers, P.M, Hoover, L.W

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Productivity measurement in foodservice: Past accomplishments--a future alternative von Brown, D.M, Hoover, L.W

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Computerized nutrient data bases: I. Comparison of nutrient analysis systems von Hoover, Loretta W

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Total factor productivity modeling in hospital foodservice operations von BROWN, D. M, HOOVER, L. W

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Computerized nutrient data bases: II. Development of model for appraisal of nutrient data base system capabilities von Hoover, Loretta W, Perloff, Betty P

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Computer-generated fiscal reports for food cost accounting von Fromm, Barbara, Moore, Aimee N, Hoover, Loretta W

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Consequences of utilizing reduced nutrient data bases for estimating dietary adequacy von Hoover, Loretta W, Dowdy, Richard P, Hughes, Karla Vollmar

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Development of on-line real-time menu management system von Hoover, L.W, Waller, A.L, Rastkar, A, Johnson, V.A

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Analysis of meal census patterns for forecasting menu item demand von Chandler, S.J, Norton, L.C, Hoover, L.W, Moore, A.N

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Automated purchasing: Forecasts to determine stock levels and print orders von Wilcox, Marianne M, Moore, Aimie N, Hoover, Loretta W

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Calculating the nutrient composition of recipes with computers1 von Powers, Patricia M., Hoover, Loretta W.

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Quantitative management techniques i in dietetics: Improving practice through technology transfer von Brown, Denise M., Hoover, Loretta W.

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Enhancing managerial effectiveness in dietetics von Hoover, Loretta W.

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An educational model simulating computer-assisted dietetics: “Dietetic Com-Pak”1 von HOOVER, LORETTA W., MOORE, AIMEE N.

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Quantitative management techniques in dietetics: improving practice through technology transfer von Brown, D M, Hoover, L W

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Computers in dietetics: state-of-the art, 1976 [Hospital diets] von Hoover, L W

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