Defining competition vectors in a temperate alley cropping system in the midwestern USA. 1. Production physiology von GILLESPIE, A. R, JOSE, S, MENGEL, D. B, HOOVER, W. L, POPE, P. E, SEIFERT, J. R, BIEHLE, D. J, STALL, T, BENJAMIN, T. J

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Defining competition vectors in a temperate alley cropping system in the midwestern USA. 4. The economic return of ecological knowledge von BENJAMIN, T. J, HOOVER, W. L, SEIFERT, J. R, GILLESPIE, A. R

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Longitudinal Assessment of Intra-abdominal Fat in Postmenopausal Women von HOOVER, LORETTA W., BOOTEC, EVAN J.

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Productivity measurement in foodservice: Past accomplishments--a future alternative von Brown, D.M, Hoover, L.W

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Total factor productivity modeling in hospital foodservice operations von BROWN, D. M, HOOVER, L. W

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Calculating the nutrient composition of recipes with computers von Powers, P.M, Hoover, L.W

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Enhancing managerial effectiveness in dietetics von Hoover, Loretta W.

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Quantitative management techniques in dietetics: improving practice through technology transfer von Brown, D M, Hoover, L W

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Exposure of pesticide applicators to arsenic acid von Miller, C S, Hoover, W L, Culver, W H

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Computers in dietetics: state-of-the art, 1976 [Hospital diets] von Hoover, L W

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Investment in forest land: aspects of risk and diversification von Mills, W. L., Hoover, William L.

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In-basket exercise to teach computer-assisted food systems management von Sifferman, C K, Hoover, L W

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Development of food tables and use with computers. Review of nutrient data bases von Hertzler, A A, Hoover, L W

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Automated hospital information system functions for dietetics von Hoover, L.W, Leonard, M.S

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Computer-generated fiscal reports for food cost accounting von Fromm, Barbara, Moore, Aimee N, Hoover, Loretta W

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Computerized clinical dietetics management system von Weathers, B.J, Hoover, L.W, Warriner, W.J, Dillon, J.D. Jr

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Dietetic com-pak: An educational model simulating computer-assisted dietetics von Hoover, L.W, Moore, A.N

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Consequences of utilizing reduced nutrient data bases for estimating dietary adequacy von Hoover, Loretta W, Dowdy, Richard P, Hughes, Karla Vollmar

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Development of an automated form generating system for menu item data von Anderson, A L, Moore, A N, Hoover, L W

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Analysis of meal census patterns for forecasting menu item demand von Chandler, S.J, Norton, L.C, Hoover, L.W, Moore, A.N

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