The production of methane, hydrogen, and organic compounds in ultramafic-hosted hydrothermal vents of the Mid-Atlantic Ridge von Konn, C, Charlou, J L, Holm, N G, Mousis, O

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Effect of cold storage on total phenolics content, antioxidant activity and vitamin C level of selected potato clones von Külen, Oktay, Stushnoff, Cecil, Holm, David G

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Journal of Internal Medicine – 150 years of medical development von Holm, G.

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Effects of cooking methods on polyphenols, pigments and antioxidant activity in potato tubers von Perla, Venu, Holm, David G., Jayanty, Sastry S.

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Pyrosequencing Reveals a Highly Diverse and Cultivar-Specific Bacterial Endophyte Community in Potato Roots von Manter, Daniel K, Delgado, Jorge A, Holm, David G, Stong, Rachel A

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The significance of Mg in prebiotic geochemistry von HOLM, N. G.

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Serpentinization and the Formation of H2 and CH4 on Celestial Bodies (Planets, Moons, Comets) von Holm, N G, Oze, C, Mousis, O, Waite, J H, Guilbert-Lepoutre, A

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Genetic diversity and population structure of advanced clones selected over forty years by a potato breeding program in the USA von Pandey, Jeewan, Scheuring, Douglas C., Koym, Jeffrey W., Coombs, Joseph, Novy, Richard G., Thompson, Asunta L., Holm, David G., Douches, David S., Miller, J. Creighton, Vales, M. Isabel

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Biogenic Mn-Oxides in Subseafloor Basalts von Ivarsson, Magnus, Broman, Curt, Gustafsson, Håkan, Holm, Nils G

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Grower decision-making factors in adoption of specialty cultivars: A case study of potatoes in the San Luis Valley von Toulabi, Sahar B, Jablonski, Becca, Holm, David G, Carolan, Michael S, Heuberger, Adam L

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Allocation of home care services by municipalities in Norway: a document analysis von Holm, Solrun G, Mathisen, Terje A, Sæterstrand, Torill M, Brinchmann, Berit S

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Serpentinization: Connecting Geochemistry, Ancient Metabolism and Industrial Hydrogenation von Preiner, Martina, Xavier, Joana C, Sousa, Filipa L, Zimorski, Verena, Neubeck, Anna, Lang, Susan Q, Greenwell, H Chris, Kleinermanns, Karl, Tüysüz, Harun, McCollom, Tom M, Holm, Nils G, Martin, William F

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Olivine alteration and H2 production in carbonate-rich, low temperature aqueous environments von Neubeck, Anna, Duc, Nguyen Thanh, Hellevang, Helge, Oze, Christopher, Bastviken, David, Bacsik, Zoltán, Holm, Nils G.

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Biological Formation of Ethane and Propane in the Deep Marine Subsurface von Hinrichs, Kai-Uwe, Hayes, John M., Bach, Wolfgang, Spivack, Arthur J., Hmelo, Laura R., Holm, Nils G., Johnson, Carl G., Sylva, Sean P.

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Distributions of Microbial Activities in Deep Subseafloor Sediments von D'Hondt, Steven, Jørgensen, Bo Barker, Miller, D. Jay, Batzke, Anja, Blake, Ruth, Cragg, Barry A, Cypionka, Heribert, Dickens, Gerald R, Ferdelman, Timothy, Hinrichs, Kai-Uwe, Holm, Nils G, Mitterer, Richard, Spivack, Arthur, Wang, Guizhi, Bekins, Barbara, Engelen, Bert, Ford, Kathryn, Gettemy, Glen, Rutherford, Scott D, Sass, Henrik, Skilbeck, C. Gregory, Aiello, Ivano W, Guèrin, Gilles, House, Christopher H, Inagaki, Fumio, Meister, Patrick, Naehr, Thomas, Niitsuma, Sachiko, Parkes, R. John, Schippers, Axel, Smith, David C, Teske, Andreas, Wiegel, Juergen, Padilla, Christian Naranjo, Acosta, Juana Luz Solis

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Reduction of nitrogen compounds in oceanic basement and its implications for HCN formation and abiotic organic synthesis von Holm, Nils G, Neubeck, Anna

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Anxiety and depression symptoms in women with polycystic ovary syndrome compared with controls matched for body mass index von Jedel, E., Waern, M., Gustafson, D., Landén, M., Eriksson, E., Holm, G., Nilsson, L., Lind, A.-K., Janson, P.O., Stener-Victorin, E.

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Reinventing Potato as a Diploid Inbred Line–Based Crop von Jansky, Shelley H., Charkowski, Amy O., Douches, David S., Gusmini, Gabe, Richael, Craig, Bethke, Paul C., Spooner, David M., Novy, Richard G., De Jong, Hielke, De Jong, Walter S., Bamberg, John B., Thompson, A. L., Bizimungu, Benoit, Holm, David G., Brown, Chuck R., Haynes, Kathleen G., Sathuvalli, Vidyasagar R., Veilleux, Richard E., Miller, J. Creighton, Bradeen, Jim M., Jiang, Jiming

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Inhibition of α-glucosidase, α-amylase, and aldose reductase by potato polyphenolic compounds von Kalita, Diganta, Holm, David G, LaBarbera, Daniel V, Petrash, J Mark, Jayanty, Sastry S

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Formation of H2 and CH4 by weathering of olivine at temperatures between 30 and 70°C von Neubeck, Anna, Duc, Nguyen Thanh, Bastviken, David, Crill, Patrick, Holm, Nils G

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