Isolation and characterization of key contributors to the "kokumi" taste in soybean seeds von Shibata, Masayuki, Hirotsuka, Motohiko, Mizutani, Yukiko, Takahashi, Haruya, Kawada, Teruo, Matsumiya, Kentaro, Hayashi, Yukako, Matsumura, Yasuki

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β-Conglycinin Lowers Very-Low-Density Lipoprotein-Triglyceride Levels by Increasing Adiponectin and Insulin Sensitivity in Rats von TACHIBANA, Nobuhiko, IWAOKA, Yasue, HIROTSUKA, Motohiko, HORIO, Fumihiko, KOHNO, Mitsutaka

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Effects of Soy Protein Isolate Feeding on Severe Kidney Damage in DOCA Salt-Treated Obese Zucker Rats von Asanoma, Masashi, Tachibana, Nobuhiko, Hirotsuka, Motohiko, Kohno, Mitsutaka, Watanabe, Yasuo

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Structured triacylglycerol containing behenic and oleic acids suppresses triacylglycerol absorption and prevents obesity in rats von Kojima, Makiko, Tachibana, Nobuhiko, Yamahira, Takashi, Seino, Satoshi, Izumisawa, Ayako, Sagi, Nobuo, Arishima, Toshiharu, Kohno, Mitsutaka, Takamatsu, Kiyoharu, Hirotsuka, Motohiko, Ikeda, Ikuo

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The Consumption of a Structured Triacylglycerol Containing Behenic and Oleic Acids Increases Fecal Fat Excretion in Humans von Kojima, Makiko, Arishima, Toshiharu, Shimizu, Ryoma, Kohno, Mitsutaka, Kida, Haruyasu, Hirotsuka, Motohiko, Ikeda, Ikuo

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Improvement in the intestinal absorption of soy protein by enzymatic digestion to oligopeptide in healthy adult men von Maebuchi, M, Samoto, M, Kohno, M, Ito, R, Koikeda, T, Hirotsuka, M, Nakabou, Y

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Effects of soybean beta-conglycinin on hepatic lipid metabolism and fecal lipid excretion in normal adult rats von Fukui, K. (Fuji Oil Co. Ltd., Izumisano, Osaka (Japan). Food Science Research Inst.), Kojima, M, Tachibana, N, Kohno, M, Takamatsu, K, Hirotsuka, M, Kito, M

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Diversity of γ- glutamyl peptides and oligosaccharides, the "kokumi" taste enhancers, in seeds from soybean mini core collections von Shibata, Masayuki, Hirotsuka, Motohiko, Mizutani, Yukiko, Takahashi, Haruya, Kawada, Teruo, Matsumiya, Kentaro, Hayashi, Yukako, Matsumura, Yasuki

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Current and Future Uses of Soy : Expectations for Soybean Breeding von Hirotsuka, Motohiko

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Reduction by phytate-reduced soybean beta-conglycinin of plasma triglyceride level of young and adult rats von Aoyama, T. (Fuji Oil Co. Ltd., Izumisano, Osaka (Japan)), Kohno, M, Saito, T, Fukui, K, Takamatsu, K, Yamamoto, T, Hashimoto, Y, Hirotsuka, M, Kito, M

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Front cover: Dietary low‐fat soy milk powder retards diabetic nephropathy progression via inhibition of renal fibrosis and renal inflammation von Jheng, Huei‐Fen, Hirotsuka, Motohiko, Goto, Tsuyoshi, Shibata, Masayuki, Matsumura, Yasuki, Kawada, Teruo

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Abundant proteins associated with lecithin in soy protein isolate von Samoto, Mashahiko, Maebuchi, Motohiro, Miyazaki, Chiaki, Kugitani, Hirofumi, Kohno, Mitsutaka, Hirotsuka, Motohiko, Kito, Makoto

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Absorption of the Indigestible Disaccharide, [beta]-1,4-Mannobiose, from Coconut by the Rat Portal Vein von KANATANI, Hiroyuki, KIMURA, Yukitaka, ASANOMA, Masashi, NAKAMURA, Akihiro, HIROTSUKA, Motohiko, ADACHI, Shuji

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Effects of Soybean [beta]-Conglycinin on Hepatic Lipid Metabolism and Fecal Lipid Excretion in Normal Adult Rats von FUKUI, Kensuke, KOJIMA, Makiko, TACHIBANA, Nobuhiko, KOHNO, Mitsutaka, TAKAMATSU, Kiyoharu, HIROTSUKA, Motohiko, KITO, Makoto

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Effect of Soybean Components on Human Health von HIROTSUKA, Motohiko

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Reduction by Phytate-reduced Soybean [beta]-Conglycinin of Plasma Triglyceride Level of Young and Adult Rats von AOYAMA, Toshiaki, KOHNO, Mitsutaka, SAITO, Tsutomu, FUKUI, Kensuke, TAKAMATSU, Kiyoharu, YAMAMOTO, Takashi, HASHIMOTO, Yukio, HIROTSUKA, Motohiko, KITO, Makoto

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METHOD FOR IMPROVING RATE OF SEPARATION AND SEDIMENTATION OF PRECIPITATION von ISHIKAWA MASAHIRO, HIROTSUKA MOTOHIKO

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FRAKTIONIERTES SOJABOHNENPROTEIN UND HERSTELLUNGSVERFAHREN DAFÜR von HIROTSUKA, MOTOHIKO, ISHIKAWA, MASAHIRO

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Fractionated soybean protein and process for producing the same von MOTOHIKO HIROTSUKA, MASAHIRO ISHIKAWA

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FRACTIONATED SOYBEAN PROTEIN AND PROCESS FOR PRODUCING THE SAME von HIROTSUKA, MOTOHIKO, ISHIKAWA, MASAHIRO

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