The optimisation of solid–liquid extraction of antioxidants from apple pomace by response surface methodology von Wijngaard, Hilde Henny, Brunton, Nigel

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The optimisation of extraction of antioxidants from potato peel by pressurised liquids von Wijngaard, Hilde Henny, Ballay, Mélanie, Brunton, Nigel

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The optimisation of extraction of antioxidants from potato peel by pressurised liquids : Advances in Potato Chemistry, Nutrition and Technology von HENNY WIJNGAARD, Hilde, BALLAY, Mélanie, BRUNTON, Nigel

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impact of kilning on enzymatic activity of buckwheat malt von Phiarais, B.P.N, Wijngaard, H.H, Arendt, E.K

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SOYBEAN EXTRACTION PROCESS von WIJNGAARD, HILDE HENNY, ZUIDAM, NICOLAAS JAN

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SOYBEAN EXTRACTION PROCESS von WIJNGAARD, HILDE HENNY, ZUIDAM, NICOLAAS JAN

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processo para fornecer base de soja von HILDE HENNY WIJNGAARD, NICOLAAS JAN ZUIDAM

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SOYBEAN EXTRACTION PROCESS von WIJNGAARD, HILDE HENNY, ZUIDAM, NICOLAAS JAN

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processo para prover base de soja von HILDE HENNY WIJNGAARD, NICOLAAS JAN ZUIDAM

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SOYBEAN EXTRACTION PROCESS von HILDE HENNY WIJNGAARD, NICOLAAS JAN ZUIDAM

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PROCEDIMIENTO PARA LA EXTRACCIÓN DE SEMILLAS DE SOJA von HILDE HENNY WIJNGAARD, NICOLAAS JAN ZUIDAM

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