Metabolic Fate and Expectation of Health Benefits of [U-14C]-Sucrose Inhibited from Digestion Using Morus alba Leaf Extract von OKU, Tsuneyuki, NAKAMURA, Sadako, TAKESHITA, Tomoya, HASHIGUCHI, Michiru, TANABE, Kenichi

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Daily Feeding of Fructooligosaccharide or Glucomannan Delays Onset of Senescence in SAMP8 Mice von Yui, Katsuyuki, Miyakoda, Mana, Oku, Tsuneyuki, Nakamura, Sadako, Kawahashi-Tokuhisa, Miho, Ushiroda, Chihiro, Tanabe, Kenichi, Kondo, Naoyuki, Yamaguchi, Yoshitake, Hashiguchi, Michiru

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Inhibitory Effects of Partially Decomposed Alginate on Production of Glucan and Organic Acid by Streptococcus sobrinus 6715 von Hashiguchi-Ishiguro, Michiru, Nakamura, Sadako, Oku, Tsuneyuki

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Effects of cake made from whole soy powder on postprandial blood glucose and insulin levels in human subjects von Oku, Tsuneyuki, Nakamura, Mariko, Takasugi, Ayako, Hashiguchi-Ishiguro, Michiru, Tanabe, Kenichi, Nakamura, Sadako

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Metabolic Fate and Expectation of Health Benefits of [U-14C]-Sucrose Inhibited from Digestion Using Morus alba Leaf Extract von Tsuneyuki Oku, Sadako Nakamura, Tomoya Takeshita, Michiru Hashiguchi, Kenichi Tanabe

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7. Metabolic Fate and Expectation of Health Benefits of [U-14C]-Sucrose Inhibited from Digestion Using Morus alba Leaf Extract von Tsuneyuki Oku, Sadako Nakamura, Tomoya Takeshita, Michiru Hashiguchi, Kenichi Tanabe

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P2E5-23 Texture Quantification of Sweets for the elderly and proposal of product development process von HABUKA, Taro, HASHIGUCHI, Michiru, SHIMOYAMA, Ami, SEKI, Michiko, YOSHIKAWA, Hideki

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P2E5-23 高齢者向け和菓子の食感の定量化と商品開発プロセスの提案 von 羽深, 太郎, 橋口, 美智留, 下山, 亜美, 関, 道子, 吉川, 秀樹

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Suppressive Effect of Extractive from Leaves of Morus alba with α-Glucosidase Inhibitors on Human Postprandial Blood Glucose Elevation Induced by Starchy Foods von Nakamura, Mariko, Hashiguchi-Ishiguro, Michiru

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Inhibitory effect of depolymerized sodium alginate by Vibrio alginolyticus SUN53 on intestinal brush border membrane disaccharidase in rat von NAKAMURA, Sadako, AKI, Mariko, HASHIGUCHI-ISHIGURO, Michiru, UEDA, Seiichi, OKU, Tsuneyuki

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α-グルコシダーゼ阻害作用をもった桑葉エキス末添加デンプン食品のヒトにおける食後血糖上昇抑制効果 von 中村, まり子, 橋口(石黒), 美智留

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Implementation and evaluation of group therapy designed to enhance self-care ability of cancer patients undergoing treatment von Kawasaki, Yuko, Izawa, Tomoko, Ito, Yumiko, Hashiguchi, Chikako, Arao, Harue, Narimatsu, Megumi, Kuroki, Michiru, Nagata, Masako, Uchinuno, Atsuko

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治療期にあるがん患者のセルフケア能力を向上させるグループ療法の実施と評価 von 川崎, 優子, 井沢, 知子, 伊藤, 由美子, 橋口, 周子, 荒尾, 晴惠, 成松, 恵, 黒木, みちる, 長田, 正子, 内布, 敦子

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