Properties of Winemaking By-products of Feteasca Neagra Grape Seeds von Gurev, Angela, Dragancea, Veronica, Baerle, Alexei, Netreba, Natalia, Boestean, Olga, Haritonov, Svetlana, Gaina, Boris

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Student centered learning von HARITONOV, Svetlana

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The interferences of burnout syndrome and motivation in the professional environment von HARITONOV, Maia, HARITONOV, Svetlana

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IN VITRO BIOAVAILABILITY OF SUNFLOWER OIL FORTIFIED WITH IODINE von Svetlana Haritonov, Rodica Sturza

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MICROALGAE – NON-TRADITIONAL SOURCES OF NUTRITIENTS AND PIGMENTS FOR FUNCTIONAL FOODS von Gurev, Angela, Dragancea, Veronica, Haritonov, Svetlana

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EFFECT OF GRAPE SEED OIL FORTIFICATION WITH EXTRACTS OF NATURAL ANTIOXIDANTS von Gurev, Angela, Dragancea, Veronica, Sturza, Rodica, Haritonov, Svetlana, Netreba, Natalia, Boeștean, Olga

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THE EFFECT OF GRAPE SEED OIL FORTIFICATION WITH EXTRACTS OF NATURAL ANTIOXIDANTS von DRAGANCEA, Veronica, GUREV, Angela, STURZA, Rodica, HARITONOV, Svetlana, NETREBA, Natalia, BOEȘTEAN, Olga

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Chemical bond and structure of substance – didactic aspects von HARITONOV, Svetlana, SUBOTIN, Iurie, DRUȚĂ, Raisa, DRAGANCEA, Veronica

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CHEMICAL BOND AND STRUCTURE OF SUBSTANCE – DIDACTIC ASPECTS von Haritonov, Svetlana, Subotin, Iurie, Druță, Raisa, Dragancea, Veronica

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Chemical experiment and its importance in teaching chemistry von SUBOTIN, Iurie, DRUȚĂ, Raisa, DRAGANCEA, Veronica, HARITONOV, Svetlana

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Process for producing lactic acid products with increased biological value von POPOVICI Cristina, DESEATNICOV Olga, REŞITCA Vladislav, HARITONOV Svetlana, STURZA Rodica

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Vegetal butter with increased biological value von STURZA RODICA, HARITONOV SVETLANA, POPOVICI CRISTINA, DRANGOI ION, DESEATNICOV OLGA

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Vegetal butter with increased biological value von POPOVICI Cristina, DESEATNICOV Olga, DRANGOI Ion, HARITONOV Svetlana, STURZA Rodica

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Process for producing lactic acid products with increased biological value von RESITCA VLAD, STURZA RODICA, HARITONOV SVETLANA, POPOVICI CRISTINA, DESEATNICOV OLGA

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A METHOD FOR BREAKING DOWN FOAM DURING GRAVITY SEPARATION OF A GAS-LIQUID MIXTURE AND A DEVICE FOR CARRYING OUT SAID METHOD von HARITONOV, ANDREJ GENNADEVICH, JATSYNIN, NIKOLAJ ALEKSANDROVICH, SHUVALOVA, SVETLANA ANDREEVNA, PAVLENKO, GRIGORIJ ANTONOVICH, LEVCHENKO, EVGENIJ LEONIDOVICH

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METHOD FOR PRODUCING A HOMOGENEOUS TWO-COMPONENT MIXTURE OF LIQUIDS WITH A GIVEN RATIO OF MUTUALLY INSOLUBLE COMPONENTS OF DIFFERENT DENSITIES von HARITONOV, ANDREJ GENNADEVICH, PAVLENKO, GRIGORIJ ANTONOVICH, GUDKOVA, SVETLANA ANDREEVNA, LEVCHENKO, EVGENIJ LEONIDOVICH

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