An empirical assessment of common or usual names to label cell‐based seafood products von Hallman, William K., Hallman, William K.

Volltext

Cell-based, cell-cultured, cell-cultivated, cultured, or cultivated. What is the best name for meat, poultry, and seafood made directly from the cells of animals? von Hallman, William K., Hallman, William K., Hallman, Eileen E.

Volltext

Sharing on Facebook and Face-to-Face What Others Do or Approve: Word-of-Mouth Driven by Social Norms von Zhang, Mingyue, Lu, Jingyi, Hallman, William K.

Volltext

Front-of-Package Protein Labels on Cereal Create Health Halos von McKeon, Gina Pope, Hallman, William K

Volltext

Harmonic generation from silicon membranes at visible and ultraviolet wavelengths von Hallman, K A, Rodríguez-Suné, L, Trull, J, Cojocaru, C, Vincenti, M A, Akozbek, N, Vilaseca, R, Scalora, M

Volltext

Qualified Health Claim Language affects Purchase Intentions for Green Tea Products in the United States von Berhaupt-Glickstein, Amanda, Hooker, Neal H, Hallman, William K

Volltext

An Investigation of the Contested Qualified Health Claims for Green Tea and Cancer von Berhaupt-Glickstein, A., Hallman, W. K.

Volltext

A comparison of cell‐based and cell‐cultured as appropriate common or usual names to label products made from the cells of fish von Hallman, William K., Hallman, William K.

Volltext

The National Bioengineered Food Disclosure Standard of 2016: Intersection of Technology and Public Understanding of Science in the United States von Suldovsky, Brianne, Hallman, William K

Volltext

Who Does the Public Trust? The Case of Genetically Modified Food in the United States von Lang, John T., Hallman, William K.

Volltext

Seafood Consumption Trends among U.S. Consumers: Influences of the COVID-19 Pandemic von Errickson, Lauren B, Jin, Yanhong, Zemeckis, Douglas, Hallman, William K

Volltext

Pregnancy-related School Dropout and Prior School Performance in KwaZulu-Natal, South Africa von Grant, Monica J., Hallman, Kelly K.

Volltext

Subjective and Objective Risk as Predictors of Influenza Vaccination during the Vaccine Shortage of 2004–2005 von Brewer, Noel T., Hallman, William K.

Volltext

Blood myo-inositol concentrations in preterm and term infants von Brion, Luc P., Phelps, Dale L., Ward, Robert M., Nolen, Tracy L., Hallman, N. Mikko K., Das, Abhik, Zaccaro, Daniel J., Ball, M. Bethany, Watterberg, Kristi L., Frantz, Ivan D., Cotten, C. Michael, Poindexter, Brenda B., Oh, William, Lugo, Ralph A., Van Meurs, Krisa P., O’Shea, T. Michael, Zaterka-Baxter, Kristin M., Higgins, Rosemary D.

Volltext

Impact of Abstract Versus Concrete Conceptualization of Genetic Modification (GM) Technology on Public Perceptions von Tallapragada, Meghnaa, Hardy, Bruce W., Lybrand, Evan, Hallman, William K.

Volltext

Feature Availability Comparison in Free and Paid Versions of Popular Smartphone Weight Management Applications von Briggs, Telema, Quick, Virginia, Hallman, William K.

Volltext

Eating green for health or social benefits? Interactions of attitudes with self-identity on the consumption of vegetarian meals among U.S. and Chinese college students von Zhang, Mingyue, Zhang, Youjie, Hallman, William K., Williams, Jerome D.

Volltext

Below the surface: Unraveling the intricacies of the nonlinear optical properties of aluminum through bound electrons von Scalora, M., Hallman, K., Mukhopadhyay, S., Pruett, S., Zappa, D., Comini, E., de Ceglia, D., Vincenti, M. A., Akozbek, N., Trull, J., Cojocaru, C.

Volltext

Three orders of magnitude enhancement of second and third harmonic generation in the visible and ultraviolet ranges from plasmonic gold nanogratings von Mukhopadhyay, S., Rodriguez-Suné, L., Cojocaru, C., Vincenti, M. A., Hallman, K., Leo, G., Belchovski, M., de Ceglia, D., Scalora, M., Trull, J.

Volltext

Racial Socialization, Racial Identity, and Academic Attitudes Among African American Adolescents: Examining the Moderating Influence of Parent–Adolescent Communication von Tang, Sandra, McLoyd, Vonnie C., Hallman, Samantha K.

Volltext