A Review on Worldwide Ephedra History and Story: From Fossils to Natural Products Mass Spectroscopy Characterization and Biopharmacotherapy Potential von Mellouli, Lotfi, Sellem, Imen, Mtibaa, Ahlem Chakchouk, Ben Hlima, Hajer, Fourati, Mariam, Smaoui, Slim, Elhadef, Khaoula, Ennouri, Karim

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Biomolecules from Microalgae and Cyanobacteria: Applications and Market Survey von Hachicha, Rihab, Elleuch, Fatma, Ben Hlima, Hajer, Dubessay, Pascal, de Baynast, Helene, Delattre, Cedric, Pierre, Guillaume, Hachicha, Ridha, Abdelkafi, Slim, Michaud, Philippe, Fendri, Imen

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Enterocin BacFL31 from a Safety Enterococcus faecium FL31: Natural Preservative Agent Used Alone and in Combination with Aqueous Peel Onion (Allium cepa) Extract in Ground Beef Mea... von Ennouri, Karim, Sellem, Imen, Ben Hlima, Hajer, Smaoui, Slim, Mtibaa, Ahlem Chakchouk, Mellouli, Lotfi

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Molecular and Structural Characterizations of Lipases from Chlorella by Functional Genomics von Ben Hlima, Hajer, Dammak, Mouna, Karray, Aida, Drira, Maroua, Michaud, Philippe, Fendri, Imen, Abdelkafi, Slim

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Optimization of Exopolysaccharides Production by Porphyridium sordidum and Their Potential to Induce Defense Responses in Arabidopsis thaliana against Fusarium oxysporum von Drira, Marwa, Elleuch, Jihen, Ben Hlima, Hajer, Hentati, Faiez, Gardarin, Christine, Rihouey, Christophe, Le Cerf, Didier, Michaud, Philippe, Abdelkafi, Slim, Fendri, Imen

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Carotenoids Overproduction in Dunaliella Sp.: Transcriptional Changes and New Insights through Lycopene β Cyclase Regulation von Elleuch, Fatma, Hlima, Hajer Ben, Barkallah, Mohamed, Baril, Patrick, Abdelkafi, Slim, Pichon, Chantal, Fendri, Imen

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Combined Effect of Spirulina Platensis and Punica Granatum Peel Extacts: Phytochemical Content and Antiphytophatogenic Activity von Hlima, Hajer Ben, Bohli, Thouraya, Kraiem, Mariem, Ouederni, Abdelmottaleb, Mellouli, Lotfi, Michaud, Philippe, Abdelkafi, Slim, Smaoui, Slim

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Geographical Discrimination of Virgin Olive Oils from the Tunisian Coasts by Combining Fatty Acids and Phenolic Acids Profiles within a Multivariate Analysis von Hlima, Hajer Ben, Ayed, Rayda Ben, Ennouri, Karim, SMAOUI, Slim

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Multiresponse Optimization of Pomegranate Peel Extraction by Statistical versus Artificial Intelligence: Predictive Approach for Foodborne Bacterial Pathogen Inactivation von Mellouli, Lotfi, Mtibaa, Ahlem Chakchouk, Elhadef, Khaoula, Ben Hlima, Hajer, Ennouri, Karim, Smaoui, Slim, Fourati, Mariam, Sellem, Imen

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Potentials of beetroot (Beta vulgaris L.) peel extract for quality enhancement of refrigerated beef meat von Chaari, Moufida, Elhadef, Khaoula, Akermi, Sarra, Ben Hlima, Hajer, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Ennouri, Monia, D'Amore, Teresa, Salahuddin Ali, Diyar, Mellouli, Lotfi, Mousavi Khaneghah, Amin, Smaoui, Slim

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Probing the crucial role of Leu31 and Thr33 of the Bacillus pumilus CBS alkaline protease in substrate recognition and enzymatic depilation of animal hide von Zaraî Jaouadi, Nadia, Jaouadi, Bassem, Ben Hlima, Hajer, Rekik, Hatem, Belhoul, Mouna, Hmidi, Maher, Ben Aicha, Houda Slimene, Hila, Chiraz Gorgi, Toumi, Abdessatar, Aghajari, Nushin, Bejar, Samir

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Identification of critical residues for the activity and thermostability of Streptomyces sp. SK glucose isomerase von Ben Hlima, Hajer, Bejar, Samir, Riguet, Jonas, Haser, Richard, Aghajari, Nushin

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Pomegranate peel as phenolic compounds source: Advanced analytical strategies and practical use in meat products von Smaoui, Slim, Hlima, Hajer Ben, Mtibaa, Ahlem Chakchouk, Fourati, Mariam, Sellem, Imen, Elhadef, Khaoula, Ennouri, Karim, Mellouli, Lotfi

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Effects of Ephedra alata extract on the quality of minced beef meat during refrigerated storage: A chemometric approach von Elhadef, Khaoula, Smaoui, Slim, Ben Hlima, Hajer, Ennouri, Karim, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Ennouri, Monia, Mellouli, Lotfi

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Identification and characterization of single nucleotide polymorphism markers in FADS2 gene associated with olive oil fatty acids composition von Ayed, Rayda Ben, Ennouri, Karim, Hlima, Hajer Ben, Smaoui, Slim, Hanana, Mohsen, Mzid, Rim, Ercişli, Sezai, Rebai, Ahmed

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Bioactive Compounds and Pharmacological Potential of Pomegranate (Punica granatum) Seeds - A Review von Fourati, Mariam, Smaoui, Slim, Hlima, Hajer Ben, Elhadef, Khaoula, Braïek, Olfa Ben, Ennouri, Karim, Mtibaa, Ahlem Chakchouk, Mellouli, Lotfi

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Gelatin-sodium alginate packaging film with date pits extract: An eco-friendly packaging for extending raw minced beef shelf life von Elhadef, Khaoula, Chaari, Moufida, Akermi, Sarra, Ennouri, Karim, Ben Hlima, Hajer, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Ennouri, Monia, Sarkar, Tanmay, Shariati, Mohammad Ali, Gökşen, Gülden, Pateiro, Mirian, Mellouli, Lotfi, Lorenzo, José M., Smaoui, Slim

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Synchronised interrelationship between lipid/protein oxidation analysis and sensory attributes in refrigerated minced beef meat formulated with Punica granatum peel extract von Fourati, Mariam, Smaoui, Slim, Ben Hlima, Hajer, Ennouri, Karim, Chakchouk Mtibaa, Ahlem, Sellem, Imen, Elhadef, Khaoula, Mellouli, Lotfi

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Microalgae: A Promising Source of Bioactive Phycobiliproteins von Tounsi, Latifa, Ben Hlima, Hajer, Hentati, Faiez, Hentati, Ons, Derbel, Hana, Michaud, Philippe, Abdelkafi, Slim

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Biochemical characterization and structural insights into the high substrate affinity of a dimeric and Ca2+ independent Bacillus subtilis α‐amylase von Salem, Karima, Elgharbi, Fatma, Ben Hlima, Hajer, Perduca, Massimiliano, Sayari, Adel, Hmida‐Sayari, Aïda

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