Strength and weakness of a nutrition communication strategy to health opinion formers: examples from a case study von Hølund, U

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Importance of diet and sex in prevention of coronary artery disease, cancer, osteoporosis, and overweight or underweight: a study of attitudes and practices of Danish primary care... von Hølund, U, Thomassen, A, Boysen, G, Charles, P, Eriksen, EF, Overvad, K, Petersson, B, Sandström, B, Vittrup, M

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Effect of a nutrition education program, "Learning by teaching", on adolescents' knowledge and beliefs von Hölund, Ulla

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Relationship between diet-related behavior and caries in a group of 14-year-old Danish children von Hölund, Ulla

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Dimensions of dietary and other health-related behaviors in a group of Danish adolescents von Hölund, Ulla, Rise, Jostein

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Validity of a dietary interviewing method for use in caries prevention von Hölund, Ulla, Thellade, Else, Poutsen, Sven

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Promoting change of adolescents' sugar consumption: the 'learning by teaching' study von Holund, U

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