Mass transfer and tidally tilted pulsation in the Algol-type system TZ Dra von Kahraman Aliçavuş, F, Handler, G, Aliçavuş, F, De Cat, P, Bedding, T R, Lampens, P, Ekinci, Ö, Gümüș, D, Leone, F

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Comparative genome hybridization suggests a role for NRXN1 and APBA2 in schizophrenia von Kirov, George, Gumus, Dilihan, Chen, Wei, Norton, Nadine, Georgieva, Lyudmila, Sari, Murat, O’Donovan, Michael C, Erdogan, Fikret, Owen, Michael J, Ropers, Hans-Hilger, Ullmann, Reinhard

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Candidate Eclipsing Binary Systems with a δ Scuti Star in Northern TESS Field von Kahraman Aliçavuş, F., Gümüş, D., Kırmızıtaş, Ö., Ekinci, Ö., Çavuş, S., Kaya, Y. T., Aliçavuş, F.

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Light curve and orbital period analysis of VX LAC von Yılmaz, M., Nelson, R. H., Şenavcı, H. V., İzci, D. D., Özavcı, İ., Gümüş, D.

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The relationship between adolescents' social media addiction and eating behaviors von Gumus, D., Sevim, S., Kizil, M.

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Heterocyclic amine intake along with high fat diet may trigger predisposition to atherosclerosis von Yuruk, A.A., Gumus, D., Akyol, A., Kizil, M., Nergiz-Unal, R.

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Dietary habits and lifestyle changes during the covid-19 pandemic in Ankara, Turkey von Gumus, D., Sevim, S., Topal, G.G., Kizil, M.

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Evaluation of the adherence to the mind diet of different nursing homes in Ankara von Topal, G.G., Sevim, S., Gumus, D., Kizil, M.

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Relationship between percieved stress, food neophobia and mediterranean diet adherance of defense industry workers von Topal, G.G., Gumus, D., Sevim, S., Kizil, M.

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Turkish population's adherence to the mediterranean diet and fear of Covid-19 during Covid-19 pandemic lockdowns von Sevim, S., Topal, G.G., Gumus, D., Kizil, M.

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Evaluation of the menus of different food service systems during Covid-19 pandemic in Turkey von Sevim, S., Topal, G.G., Gumus, D., Kizil, M.

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Assessment of food safety attitudes of Turkish consumers von Tengilimoglu-Metin, M., Gumus, D., Sevim, S., Topal, G., Macit, A., Kızıl, M.

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Attitudes and behaviors related to food waste in turkey von Gumus, D., Tengilimoglu-Metin, M., Sevim, S., Topal, G.G., Macit, A., Kizil, M.

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Association between body mass index and food shopping behaviors in terms of excess food waste von Gumus, D., Tengilimoglu-Metin, M., Sevim, S., Topal, G.G., Macit, A., Kizil, M.

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Food preparation practices regarding food waste and reasons of discarding food von Gumus, D., Tengilimoglu-Metin, M., Sevim, S., Topal, G.G., Macit, A., Kizil, M.

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SUN-P174: Eating Behavior is Associated with Nutritional Status in Kindergarten Children von Gumus, D., Tengilimoglu Metin, M., Sevim, S., Topal, G., Kizil, M.

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SUN-P192: Feeding Behavior is Associated with Gender of Parents in Kindergarten Children von Topal, G.G., Tengilimoglu Metin, M., Gumus, D., Sevim, S., Kizil, M.

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MON-P170: Is Examination Period Related with Increased Caffeine Intake Among University Students? A cross Sectional Study von Tengilimoglu Metin, M.M., Gumus, D., Sevim, S., Topal, G.G., Kizil, M.

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MON-P204: Does Examination Period Alter Food Choices of University Students? von Sevim, S., Tengilimoglu Metin, M.M., Gumus, D., Topal, G.G., Kizil, M.

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Alterations of growth rate and gene expression levels of UPEC by antibiotics at sub-MIC von Gümüş, Defne, Kalaycı-Yüksek, Fatma, Yörük, Emre, Uz, Gülşen, Çelik, Eşref, Arslan, Cansu, Aydın, Elif Merve, Canlı, Cem, Anğ-Küçüker, Mine

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