Flavor‐Enhancing Properties of Mushrooms in Meat‐Based Dishes in Which Sodium Has Been Reduced and Meat Has Been Partially Substituted with Mushrooms von Myrdal Miller, A, Mills, K, Wong, T, Drescher, G, Lee, S.M, Sirimuangmoon, C, Schaefer, S, Langstaff, S, Minor, B, Guinard, J.‐X

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Synthesis of milk components involves different mammary metabolism adaptations in response to net energy and protein supplies in dairy cows von Anger, J.C., Loncke, C., Omphalius, C., Boutinaud, M., Guinard-Flament, J., Lapierre, H., Lemosquet, S.

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Decreased lactose percentage in milk associated with quarter health disorder and hyperketolactia, a proxy for negative energy balance, in dairy cows von Hamon, A., Dufour, S., Kurban, D., Lemosquet, S., Gervais, R., Guinard-Flament, J.

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Zinc oxide nanorod based photonic devices: recent progress in growth, light emitting diodes and lasers von Willander, M, Nur, O, Zhao, Q X, Yang, L L, Lorenz, M, Cao, B Q, Zúñiga Pérez, J, Czekalla, C, Zimmermann, G, Grundmann, M, Bakin, A, Behrends, A, Al-Suleiman, M, El-Shaer, A, Che Mofor, A, Postels, B, Waag, A, Boukos, N, Travlos, A, Kwack, H S, Guinard, J, Le Si Dang, D

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High performance of a novel antigen detection test on nasopharyngeal specimens for diagnosing SARS‐CoV‐2 infection von Courtellemont, L., Guinard, J., Guillaume, C., Giaché, S., Rzepecki, V., Seve, A., Gubavu, C., Baud, K., Le Helloco, C., Cassuto, G. N., Pialoux, G., Hocqueloux, L., Prazuck, T.

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Predominance of G9P[8] rotavirus strains throughout France, 2014–2017 von Kaplon, J., Grangier, N., Pillet, S., Minoui-Tran, A., Vabret, A., Wilhelm, N., Prieur, N., Lazrek, M., Alain, S., Mekki, Y., Foulongne, V., Guinard, J., Avettand-Fenoel, V., Schnuriger, A., Beby-Defaux, A., Lagathu, G., Pothier, P., de Rougemont, A.

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Review: the cellular mechanisms underlying mammary tissue plasticity during lactation in ruminants von Boutinaud, M., Herve, L., Quesnel, H., Lollivier, V., Finot, L., Dessauge, F., Chanat, E., Lacasse, P., Charton, C., Guinard-Flament, J.

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Do Penicillins Really Increase the Frequency of a Rash When Given During Epstein-Barr Virus Primary Infection? von Hocqueloux, Laurent, Guinard, Jérôme, Buret, Jennifer, Causse, Xavier, Guigon, Aurélie

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Emerging resistance mutations in PI-naive patients failing an atazanavir-based regimen (ANRS multicentre observational study) von Lambert-Niclot, S, Grude, M, Chaix, M L, Charpentier, C, Reigadas, S, Le Guillou-Guillemette, H, Rodallec, A, Amiel, C, Maillard, A, Dufayard, J, Mourez, T, Mirand, A, Guinard, J, Montes, B, Vallet, S, Marcelin, A G, Descamps, D, Flandre, P, Delaugerre, C, Morand-Joubert, L

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Response profiles of dairy cows to a single 24-h milking interval in relation with milk proteolysis, udder expansion and immune traits von Charton, C., Larroque, H., Pochet, S., Germon, P., Lequeux, G., Guinard-Flament, J.

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Prevalence of HIV-1 drug resistance in treated patients with viral load >50 copies/mL: a 2014 French nationwide study von Assoumou, L, Charpentier, C, Recordon-Pinson, P, Grudé, M, Pallier, C, Morand-Joubert, L, Fafi-Kremer, S, Krivine, A, Montes, B, Ferré, V, Bouvier-Alias, M, Plantier, J-C, Izopet, J, Trabaud, M-A, Yerly, S, Dufayard, J, Alloui, C, Courdavault, L, Le Guillou-Guillemette, H, Maillard, A, Amiel, C, Vabret, A, Roussel, C, Vallet, S, Guinard, J, Mirand, A, Beby-Defaux, A, Barin, F, Allardet-Servent, A, Ait-Namane, R, Wirden, M, Delaugerre, C, Calvez, V, Chaix, M-L, Descamps, D, Reigadas, S

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Cessation of screening for intestinal carriage of extended-spectrum β-lactamase-producing Enterobacteriaceae in a low-endemicity intensive care unit with universal contact precauti... von Jalalzaï, W., Boutrot, M., Guinard, J., Guigon, A., Bret, L., Poisson, D.-M., Boulain, T., Barbier, F.

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Lactose in blood plasma and the ability of dairy cows to tolerate once-daily milking in terms of milk loss and milk recovery von Guinard-Flament, J., Gallard, Y., Larroque, H.

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IgG1 variations in the colostrum of Holstein dairy cows von Le Cozler, Y., Guatteo, R., Le Dréan, E., Turban, H., Leboeuf, F., Pecceu, K., Guinard-Flament, J.

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Hépatectomie gauche élargie au segment I pour cholangiocarcinome hilaire von Guinard, J.-P., Muscari, F., Suc, B.

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Relation between PROP taster status and fat perception, touch, and olfaction von Yackinous, C, Guinard, Jean-Xavier

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Evolution of milk composition, milk fat globule size, and free fatty acids during milking of dairy cows von Hurtaud, C., Dutreuil, M., Vanbergue, E., Guinard-Flament, J., Herve, L., Boutinaud, M.

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Acceptability of Complementary Foods and Breads Prepared from Zinc-Fortified Cereal Flours among Young Children and Adults in Senegal von Aaron, G.J., Lo, N. Ba, Hess, S.Y., Guiro, A.T., Wade, S., Ndiaye, N.F., Guinard, J.-X., Brown, K.H.

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Probabilistic chemotherapy in knee and hip replacement infection: the place of linezolid von Deroche, Luc, Plouzeau, Chloé, Bémer, Pascale, Tandé, Didier, Valentin, Anne Sophie, Jolivet-Gougeon, Anne, Lemarié, Carole, Bret, Laurent, Kempf, Marie, Héry-Arnaud, Geneviève, Corvec, Stéphane, Burucoa, Christophe, Arvieux, Cédric, Bernard, Louis

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Sugar and fat effects on sensory properties of ice cream von Guinard, J.X. (Pennsylvania State Univ., University Park, PA.), Zoumas-Morse, C, Mori, L, Uatoni, B, Panyam, D, Kilara, A

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