Skeleton‐level control for multi‐agent simulation through deep reinforcement learning von Elías Alonso, Guillermo, Jin, Xiaogang

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Marrow Stromal Cells, Mitosis, and Neuronal Differentiation: Stem Cell and Precursor Functions von Muñoz‐Elías, Guillermo, Woodbury, Dale, Black, Ira B.

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Synaptic trafficking of glutamate receptors by MAGUK scaffolding proteins von Elias, Guillermo M, Nicoll, Roger A

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KINETICS OF MASS LOSS OF ARABICA COFFEE DURING ROASTING PROCESS von VARGAS-ELÍAS, GUILLERMO A., CORRÊA, PAULO C., SOUZA, NATÁLIA R. DE, BAPTESTINI, FERNANDA M., MELO, EVANDRO DE C.

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role of SAP97 in synaptic glutamate receptor dynamics von Howard, MacKenzie A, Elias, Guillermo M, Elias, Laura A.B, Swat, Wojciech, Nicoll, Roger A

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Preservation of roasted and ground coffee during storage Part 1: Moisture content and repose angle von Corrêa, Paulo C., Oliveira, Gabriel H. H. de, Oliveira, Ana P. L. R. de, Vargas-Elías, Guillermo A., Santos, Fábio L., Baptestini, Fernanda M.

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Synapse-Specific and Developmentally Regulated Targeting of AMPA Receptors by a Family of MAGUK Scaffolding Proteins von Elias, Guillermo M., Funke, Lars, Stein, Valentin, Grant, Seth G., Bredt, David S., Nicoll, Roger A.

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Roasting, Grinding, and Storage Impact on Thermodynamic Properties and Adsorption Isotherms of Arabica Coffee von de Oliveira, Gabriel Henrique Horta, Corrêa, Paulo Cesar, Oliveira, Ana Paula Lelis Rodrigues de, Baptestini, Fernanda Machado, Vargas‐Elías, Guillermo Asdrúbal

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Preservation of roasted and ground coffee during storage. Part 2: Bulk density and intergranular porosity von Corrêa, Paulo C., Oliveira, Gabriel H. H. de, Vasconcelos, Wander L., Vargas-Elías, Guillermo A., Santos, Fábio L., Nunes, Eduardo H. M.

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TARP γ-8 controls hippocampal AMPA receptor number, distribution and synaptic plasticity von Nicoll, Roger A, Rouach, Nathalie, Byrd, Keith, Petralia, Ronald S, Elias, Guillermo M, Adesnik, Hillel, Tomita, Susumu, Karimzadegan, Siavash, Kealey, Colin, Bredt, David S

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Cinética del secado de coco por radiación von Pacheco Retana, Yuliana, Vargas Elías, Guillermo, Umaña Calderón, Manuel, Muñoz Mena, Janice

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Arabica coffee flow properties assessed using different roasts and particle sizes during storage von de Oliveira, Gabriel Henrique Horta, Correa, Paulo Cesar, de Oliveira, Ana Paula Lelis Rodrigues, Vargas-Elías, Guillermo Asdrúbal, Calil, Carlito

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Efecto de la temperatura en la rapidez del tostado de café von Porras-Zúñiga, María Cristina, Vargas-Elías, Guillermo, Araúz- Madrid, Linda, Abarca-Alpízar, Yailyn N.

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Adult Bone Marrow Stromal Cells in the Embryonic Brain: Engraftment, Migration, Differentiation, and Long-Term Survival von Munoz-Elias, Guillermo, Marcus, Akiva J, Coyne, Thomas M, Woodbury, Dale, Black, Ira B

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Sensory evaluation and color of Coffea arabica coffee from the Central Mexican Highlands von Roberto Vargas Flores, Omar, Rubí Arriaga, Martín, Dolores Mariezcurrena Berasain, María, Asdrúb al Vargas Elías, Guillermo, Francisco Ramírez Dávila, José

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Visually Driven Modulation of Glutamatergic Synaptic Transmission Is Mediated by the Regulation of Intracellular Polyamines von Aizenman, Carlos D, Muñoz-Elı́as, Guillermo, Cline, Hollis T

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Strategy and safety at stop intersections in older adults with mild cognitive impairment and visual decline von Basulto-Elias, Guillermo, Hallmark, Shauna, Barnwal, Ashirwad, Sharma, Anuj, Rizzo, Matthew, Merickel, Jennifer

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Physical characterization of coffee after roasting and grinding von Gabriel Henrique Horta de Oliveira, Paulo Cesar Corrêa, Fábio Lúcio Santos, Wander Luiz Vasconcelos o Santos, Carlito Calil Júnior, Fernanda Machado Baptestini, Guillermo Asdrúbal Vargas-Elías

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Real-Time Freeway Crash Detection Framework using Connected Vehicle Waypoint Data von Kandiboina, Raghupathi, Ravichandra-Mouli, Varsha, Basulto-Elias, Guillermo, Knickerbocker, Skylar, Hawkins, Neal, Sharma, Anuj

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Constant and decreasing periods of pineapple slices dried by infrared von Baptestini, F.M., Corrêa, P.C., Oliveira, G.H.H., Almeida, L.F.J., Vargas-Elías, G.A.

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