Use of farinograph measurements for predicting extensograph traits of bread dough enriched with carob fibre and oat wholemeal von Miś, Antoni, Grundas, Stanisław, Dziki, Dariusz, Laskowski, Janusz

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Detection of granary weevil Sitophilus granarius (L.) eggs and internal stages in wheat grain using soft X-ray and image analysis von Fornal, Józef, Jeliński, Tomasz, Sadowska, Jadwiga, Grundas, Stanisław, Nawrot, Jan, Niewiada, Anna, Warchalewski, Jerzy R., Błaszczak, Wioletta

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Mass loss determination of wheat kernels infested by granary weevil from X-ray images von Nawrocka, Agnieszka, Stępień, Ewa, Grundas, Stanisław, Nawrot, Jan

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Advances in Induction and Microwave Heating of Mineral and Organic Materials

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Advances in Agrophysical Research

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Geometrical and Friction Properties of Perennial Grasses and Their Weeds in View of an Electro-Separation Method von Kovalyshyn, Stepan J, Viktor O. Dadak, Vitalij V. Sokolyk, Stanisław Grundas, Mateusz Stasiak, Jerzy Tys

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Grain Physics von Grundas, Stanisław, Nawrocka, Agnieszka, Pecen, Josef

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Influence of Microwave Heating on Some Physicochemical Properties of Wheat Grain Harvested in Three Consecutive Years1 von Grundas, Stanislaw, Warchalewski, Jerzy R, Dolinska, Romualda, Gralik, Justyna

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Influence of Microwave Heating on Some Physicochemical Properties of Wheat Grain Harvested in Three Consecutive Years von Grundas, S, Warchalewski, J.R, Dolińska, R, Gralik, J

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X-ray Method to Evaluate Grain Quality von Demyanchuk, Alexander M., Velikanov, Leonid P., Arhipov, Michael V., Grundas, Stanisław

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Changes in Microwave-Treated Wheat Grain Properties von Warchalewski, Jerzy R

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Encyclopedia of agrophysics von Gliński, Jan, Horabik, Józef, Lipiec, Jerzy

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Use of colorimetric and X-ray methods in mechanical damage studies of wheat grain von Grundas, Stanisław, Niewczas, Jerzy, Woźniak, Wanda

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