Vibrational spectroscopy and Aquaphotomics holistic approach to determine chemical compounds related to sustainability in soil profiles von Mura, Stefania, Cappai, Chiara, Greppi, Gian Franco, Barzaghi, Stefania, Stellari, Annamaria, Cattaneo, Tiziana Maria Piera

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Advances of nanotechnology in agro-environmental studies von Mura, Stefania, Seddaiu, Giovanna, Bacchini, Fabio, Roggero, Pier Paolo, Greppi, Gian Franco

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Detection of Adulteration in Italian Mozzarella Cheese Using Mitochondrial DNA Templates as Biomarkers von Feligini, M, Bonizzi, I, Curik, V C, Parma, P, Greppi, G F, Enne, G

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Acrylamide-agarose copolymers: Improved resolution of high molecular mass proteins in two-dimensional gel electrophoresis von Roncada, Paola, Cretich, Marina, Fortin, Riccardo, Agosti, Susanna, De Franceschi, Lucia, Greppi, Gian Franco, Turrini, Francesco, Carta, Franco, Turri, Stefano, Levi, Marinella, Chiari, Marcella

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Caprine αs1-Casein Polymorphism: Characterisation of A, B, E and F Variants by Means of Various Biochemical and Molecular Techniques von Maria Feligini, Silvia Frati, Vlatka Cubric Curik, Ada Brambilla, Pietro Parma, Ino Curik, Gian Franco Greppi, Giuseppe Enne

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Proteomic evaluation of milk from different mammalian species as a substitute for breast milk von D'AURIA, Enza, AGOSTONI, Carlo, GIOVANNINI, Marcello, RIVA, Enrica, ZETTERSTRÖM, Rolf, FORTIN, Riccardo, GREPPI, Gian Franco, BONIZZI, Luigi, RONCADA, Paola

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Modulation by lactic-acid bacteria of the intestinal ecosystem and plasma cholesterol in rabbits fed a casein diet von Canzi, Enrica, Zanchi, Raffaella, Camaschella, Paola, Cresci, Alberto, Greppi, Gian Franco, Orpianesi, Carla, Serrantoni, Monica, Ferrari, Annamaria

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NANOTECHNOLOGY AND ITS APPLICATIONS IN FOOD AND ANIMAL SCIENCE von Mura, S, Carta, D, Roggero, P P, Cheli, F, Greppi, G F

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Identification of caseins in goat milk von Roncada, Paola, Gaviraghi, Alessandro, Liberatori, Sabrina, Canas, Benito, Bini, Luca, Greppi, Gian Franco

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A single nucleotide polymorphism in the sheep κ-casein coding region von Feligini, Maria, Vlaco, Slavica, Curik, Vlatka Cubric, Parma, Pietro, Greppi, GianFranco, Enne, Giuseppe

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Proteomic evaluation of milk from different mammalian species as a substitute for breast milk von D'auria, Enza, Agostoni, Carlo, Giovannini, Marcello, Riva, Enrica, Zetterström, Rolf, Fortin, Riccardo, Franco Greppi, Gian, Bonizzi, Luigi, Roncada, Paola

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Academic presses and integrated systems : towards a new perspective. Scholarly communication and academic presses : proceedings of the International conference, 22 March 2001, Univ... von Cosetti, Antonella, Greppi, Gian Franco, Valdini, Massimo

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Detection of Adulteration in Italian Mozzarella Cheese Using Mitochondrial DNA Templates as Biomarkers von Feligini, Maria, Bonizzi, Ivan, Cubric Curik, Vlatka, Parma, Pietro, Greppi, Gian Franco, Enne, Giuseppe

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Caprine αs1-Casein Polymorphism: Characterisation of A, B, E and F Variants by Means of Various Biochemical and Molecular Techniques von Feligini, Maria, Frati, Silvia, Cubric Curik, Vlatka, Brambilla, Ada, Parma, Pietro, Curik, Ino, Greppi, Gian Franco, Enne, Giuseppe

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