Taste and smell perception affect appetite and immunity in the elderly von Schiffman, S S, Graham, B G

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Effect of antimicrobial and anti-inflammatory medications on the sense of taste von Schiffman, Susan S, Zervakis, Jennifer, Westall, Holly L, Graham, Brevick G, Metz, Anna, Bennett, Jeanette L, Heald, Alison E

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Taste, smell and neuropsychological performance of individuals at familial risk for Alzheimer’s disease von Schiffman, S.S, Graham, B.G, Sattely-Miller, E.A, Zervakis, J, Welsh-Bohmer, K

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The effect of environmental odors emanating from commercial swine operations on the mood of nearby residents von Schiffman, Susan S., Sattely Miller, Elizabeth A., Suggs, Mark S., Graham, Brevick G.

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Elevated and sustained desire for sweet taste in African-Americans: a potential factor in the development of obesity von Schiffman, Susan S, Graham, Brevick G, Sattely-Miller, Elizabeth A, Peterson-Dancy, Measha

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Effect of temperature, pH, and ions on sweet taste von Schiffman, Susan S., Sattely–Miller, Elizabeth A., Graham, Brevick G., Bennett, Jeanette L., Booth, Barbara J., Desai, Nitin, Bishay, Ihab

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Orosensory Perception of Dietary Fat von Schiffman, Susan S., Graham, Brevick G., Sattely-Miller, Elizabeth A., Warwick, Zoe S.

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Selective inhibition of sweetness by the sodium salt of ±2-(4-methoxyphenoxy)propanoic acid von SCHIFFMAN, S. S, BOOTH, B. J, SATTELY-MILLER, E. A, GRAHAM, B. G, GIBES, K. M

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Sensory acuity and reasoning in delusional disorder von Conway, Charles R., Bollini, Anna M., Graham, Brevick G., Keefe, Richard S.E., Schiffman, Susan S., McEvoy, Joseph P.

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Taste effects of lingual application of cardiovascular medications von Zervakis, Jennifer, Graham, Brevick G, Schiffman, Susan S

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Effect of repeated presentation on sweetness intensity of binary and ternary mixtures of sweeteners von SCHIFFMAN, Susan S, SATTELY-MILLER, Elizabeth A, GRAHAM, Brevick G, ZERVAKIS, Jennifer, BUTCHKO, Harriett H, STARGEL, W. Wayne

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Investigation of synergism in binary mixtures of sweeteners von Schiffman, S.S., Booth, B.J., Carr, B.T., Losee, M.L., Sattely-Miller, E.A., Graham, B.G.

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Synergism among Ternary Mixtures of Fourteen Sweeteners von Schiffman, Susan S., Sattely-Miller, Elizabeth A., Graham, Brevick G., Booth, Barbara J., Gibes, Kernon M.

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Alterations of Chemosensory Function in End-Stage Liver Disease von Bloomfeld, Richard S, Graham, Brevick G, Schiffman, Susan S, Killenberg, Paul G

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The effect of pleasant odors and hormone status on mood of women at midlife von Schiffman, Susan S., Sattely-Miller, Elizabeth A., Suggs, Mark S., Graham, Brevick G.

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The effect of sweeteners on bitter taste in young and elderly subjects von Schiffman, Susan S., Gatlin, Larry A., Sattely-Miller, Elizabeth A., Graham, Brevick G., Heiman, Shirley A., Stagner, William C., Erickson, Robert P.

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Taste perception of monosodium glutamate (MSG) in foods in young and elderly subjects von Schiffman, Susan S., Sattely-Miller, Elizabeth A., Zimmerman, Ingrid A., Graham, Brevick G., Erickson, Robert P.

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Taste and smell losses in HIV infected patients von Graham, Camilla S., Graham, Brevick G., Bartlett, John A., Heald, Alison E., Schiffman, Susan S.

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Adaptation of sweeteners in water and in tannic acid solutions von Schiffman, Susan S, Pecore, Suzanne D, Booth, Barbara J, Losee, Michael L, Carr, B.Thomas, Sattely-Miller, Elizabeth, Graham, Brevick G, Warwick, Zoe S

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Thresholds for sodium salts in young and elderly human subjects: correlation with molar conductivity of anion von Schiffman, Susan S., Crumbliss, Alvin L., Warwick, Zoe S., Graham, Brevick G.

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