Aging Is Accompanied by a Blunted Muscle Protein Synthetic Response to Protein Ingestion von Wall, Benjamin Toby, Gorissen, Stefan H, Pennings, Bart, Koopman, René, Groen, Bart B L, Verdijk, Lex B, van Loon, Luc J C

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Protein content and amino acid composition of commercially available plant-based protein isolates von Gorissen, Stefan H. M., Crombag, Julie J. R., Senden, Joan M. G., Waterval, W. A. Huub, Bierau, Jörgen, Verdijk, Lex B., van Loon, Luc J. C.

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Carbohydrate Coingestion Delays Dietary Protein Digestion and Absorption but Does Not Modulate Postprandial Muscle Protein Accretion von Gorissen, Stefan H. M, Burd, Nicholas A, Hamer, Henrike M, Gijsen, Annemie P, Groen, Bart B, van Loon, Luc J. C

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Perspective: Protein Requirements and Optimal Intakes in Aging: Are We Ready to Recommend More Than the Recommended Daily Allowance? von Traylor, Daniel A, Gorissen, Stefan H M, Phillips, Stuart M

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Characterising the muscle anabolic potential of dairy, meat and plant-based protein sources in older adults von Gorissen, Stefan H. M., Witard, Oliver C.

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The Muscle Protein Synthetic Response to Whey Protein Ingestion Is Greater in Middle-Aged Women Compared With Men von Horstman, Astrid M H, Kouw, Imre W K, van Dijk, Jan-Willem, Hamer, Henrike M, Groen, Bart B L, van Kranenburg, Janneau, Gorissen, Stefan H M, van Loon, Luc J C

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Raw Eggs To Support Postexercise Recovery in Healthy Young Men: Did Rocky Get It Right or Wrong? von Fuchs, Cas J, Hermans, Wesley JH, Smeets, Joey SJ, Senden, Joan M, van Kranenburg, Janneau, Gorissen, Stefan HM, Burd, Nicholas A, Verdijk, Lex B, van Loon, Luc JC

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Transcriptomic links to muscle mass loss and declines in cumulative muscle protein synthesis during short‐term disuse in healthy younger humans von Willis, Craig R. G., Gallagher, Iain J., Wilkinson, Daniel J., Brook, Matthew S., Bass, Joseph J., Phillips, Bethan E., Smith, Kenneth, Etheridge, Timothy, Stokes, Tanner, McGlory, Chris, Gorissen, Stefan H. M., Szewczyk, Nathaniel J., Phillips, Stuart M., Atherton, Philip J.

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Omega‐3 fatty acid supplementation attenuates skeletal muscle disuse atrophy during two weeks of unilateral leg immobilization in healthy young women von Mcglory, Chris, Gorissen, Stefan H. M., Kamal, Michael, Bahniwal, Ravninder, Hector, Amy J., Baker, Steven K., Chabowski, Adrian, Phillips, Stuart M.

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The CoLab score is associated with SARS-CoV-2 viral load during admission in individuals admitted to the intensive care unit: the CoLaIC cohort study von Schoenmakers, Tom, Leers, Mathie P.G., Deneer, Ruben, van Rosmalen, Frank, Gorissen, Stefan H.M., Verboeket-van de Venne, Wilhelmine P.H.G., Vojinovic, Una, van Mook, Walther N.K.A., Wolffs, Petra F.G., van Bussel, Bas C.T., van Loo, Inge H.M.

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Postprandial Protein Handling Is Not Impaired in Type 2 Diabetes Patients When Compared With Normoglycemic Controls von Kouw, Imre W. K, Gorissen, Stefan H. M, Burd, Nicholas A, Cermak, Naomi M, Gijsen, Annemarie P, van Kranenburg, Janneau, van Loon, Luc J. C

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The prebiotic inulin improves substrate metabolism and promotes short-chain fatty acid production in overweight to obese men von van der Beek, Christina M., Canfora, Emanuel E., Kip, Anna M., Gorissen, Stefan H.M., Olde Damink, Steven W.M., van Eijk, Hans M., Holst, Jens J., Blaak, Ellen E., Dejong, Cornelis H.C., Lenaerts, Kaatje

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Omega‐3 fatty acid supplementation attenuates skeletal muscle disuse atrophy during two weeks of unilateral leg immobilization in healthy young women von Mcglory, Chris, Gorissen, Stefan H. M., Kamal, Michael, Bahniwal, Ravninder, Hector, Amy J., Baker, Steven K., Chabowski, Adrian, Phillips, Stuart M.

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Validating a clinical laboratory parameter-based deisolation algorithm for patients with COVID-19 in the intensive care unit using viability PCR: the CoLaIC multicentre cohort stud... von Schoenmakers, Tom, van Bussel, Bas C T, Gorissen, Stefan H M, van Loo, Inge H M, van Rosmalen, Frank, Verboeket-van de Venne, Wilhelmine P H G, Wolffs, Petra F G, van Mook, Walter N K A, Leers, Mathie P G, Ament, Stephanie MC, Sesmu Arbous, M, Bekers, Otto, Berkel, Miranda van, Boer, Arjen-Kars, Dam, Dirck W van, Deneer, Ruben, van Doorn, William PTM, Dormans, Tom P, Evers, Silvia MAA, Frenzel, Tim, Gillis, Judith, van der Horst, Iwan CC, Koek, W Nadia H, Linssen, Kitty CFM, Meex, Steven JR, Mostard, Guy JM, Mostard, Remy LM, Otterspoor, Luuk C, van Riel, Natal AW, Stals, Frans, Wolthuis, Albert

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Anabolic resistance of muscle protein synthesis with aging von Burd, Nicholas A, Gorissen, Stefan H, van Loon, Luc J C

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Protein Type, Protein Dose, and Age Modulate Dietary Protein Digestion and Phenylalanine Absorption Kinetics and Plasma Phenylalanine Availability in Humans von Gorissen, Stefan HM, Trommelen, Jorn, Kouw, Imre WK, Pennings, Bart, Wall, Benjamin T, Churchward-Venne, Tyler A, Horstman, Astrid MH, Koopman, René, Burd, Nicholas A, Fuchs, Cas J, Dirks, Marlou L, Res, Peter T, Senden, Joan MG, Steijns, Jan MJM, de Groot, Lisette CPGM, Verdijk, Lex B, van Loon, Luc JC

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The muscle protein synthetic response to food ingestion von Gorissen, Stefan H.M., Rémond, Didier, van Loon, Luc J.C.

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Differences in postprandial protein handling after beef compared with milk ingestion during postexercise recovery: a randomized controlled trial von Burd, Nicholas A, Gorissen, Stefan H, van Vliet, Stephan, Snijders, Tim, van Loon, Luc Jc

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Ingestion of Free Amino Acids Compared with an Equivalent Amount of Intact Protein Results in More Rapid Amino Acid Absorption and Greater Postprandial Plasma Amino Acid Availabili... von Weijzen, Michelle E G, van Gassel, Rob J J, Kouw, Imre W K, Trommelen, Jorn, Gorissen, Stefan H M, van Kranenburg, Janneau, Goessens, Joy P B, van de Poll, Marcel C G, Verdijk, Lex B, van Loon, Luc J C

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Co-ingesting milk fat with micellar casein does not affect postprandial protein handling in healthy older men von Gorissen, Stefan H.M, Burd, Nicholas A, Kramer, Irene Fleur, van Kranenburg, Janneau, Gijsen, Annemie P, Rooyackers, Olav, van Loon, Luc J.C

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