Interview with Christopher D. Van Gorder, FACHE, President and CEO of Scripps Health von Van Gorder, Christopher D, O'Connor, Stephen J

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Building organizational and personal resilience von Van Gorder, Christopher D

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Healthcare executives' role in preparing for the pandemic influenza 'gap': a new paradigm for disaster planning? von Thompson, Nancy A, Van Gorder, Christopher D

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Food group and nutrient intakes at baseline in the Multiple Risk Factor Intervention Trial von Tillotson, JL, Bartsch, GE, Gorder, D, Grandits, GA, Stamler, J

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Food group and macronutrient intakes, trial years 1–6, in the special intervention and usual care groups in the Multiple Risk Factor Intervention Trial von Gorder, DD, Bartsch, GE, Tillotson, JL, Grandits, GA, Stamler, J

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Quality control in the multiple risk factor intervention trial nutrition modality von Tillotson, Jeanne L., Gorder, Diane D., DuChene, Alain G., Grambsch, P.Victor, Wenz, Joyce

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Dietary intake in the multiple risk factor intervention trial (MRFIT): Nutrient and food group changes over 6 years von Gorder, D.D, Dolecek, T.A, Coleman, G.G, Tillotson, J.L, Brown, H.B, Lenz-Litzow, K, Bartsch, G.E, Grandits, G

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A long-term nutrition intervention experience: lipid responses and dietary adherence patterns in the Multiple Risk Factor Intervention Trial von Dolecek, T.A, Milas, N.C, Van Horn, L.V, Farrand, M.E, Gorder, D.D, Duchene, A.G, Dyer, J.R, Stone, P.A, Randall, B.L

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Chapter 6. Food group and macronutrient intakes, trial years 1-6, in the special intervention and usual care groups in the multiple risk factor intervention trial: Dietary and nutr... von GORDER, D. D, BARTSCH, G. E, TILLOTSON, J. L, GRANDITS, G. A, STAMLER, J

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Chapter 5. Food group and nutrient intakes at baseline in the multiple risk factor intervention trial: Dietary and nutritional methods and findings: the Multiple Risk Factor Interv... von TILLOTSON, J. L, BARTSCH, G. E, GORDER, D, GRANDITS, G. A, STAMLER, J

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Nutrition data collection in the Multiple Risk Factor Intervention Trial (MRFIT). Baseline nutrient intake of a randomized population von Tillotson, J L, Gorder, D D, Kassim, N

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Assessing dietary adherence in the Multiple Risk Factor Intervention Trial (MRFIT). I. Use of a dietary monitoring tool von Remmell, Patricia S, Gorder, Diane D, Hall, Yolanda, Tillotson, Jeanne L

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Interview with ACHE's 2010-2011 chairman. Interview by Jessica D Squazzo von Van Gorder, Christopher D

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Interview with Christopher D. Van Gorder, FACHE, President and CEO of Scripps Health von Van Gorder, Christopher D, O'Connor, Stephen J

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Chapter 6. Food group and macromutrient intakes, trial years 1-6, in the special intervention and usual care groups in the multiple risk factor intervention trial von Gorder, Diane D, Bartsch, Glenn E, Tillotson, Jeanne L, Grandits, Gregory A, Stamler, Jeremiah

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Interview with ACHE's 2010-2011 chairman. Interview by Jessica D Squazzo von Van Gorder, Christopher D

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Postintoxication Effects of Alcohol on Flight Performance After Moderate and High Blood Alcohol Levels von Petros, Thomas, Bridewell, John, Jensen, Warren, Ferraro, F. Ric, Bates, JoAnn, Moulton, Patricia, Turnwell, Shanna, Rawley, Dan, Howe, Terri, Gorder, Dean

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Post intoxication effects of alcohol on flight performance after moderate and high blood alcohol levels von Petros, T, Bridewell, J, Jensen, W, Ferraro, F R, Bates, J, Moulton, P, Turnwell, S, Rawley, D, Howe, T, Gorder, D

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WRENCH von JOHN D. GORDER

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COMPARISON OF NUTRIENT CALCULATION SYSTEMS von JACOBS, DAVID R., ELMER, PATRICIA J., GORDER, DIANE, HALL, YOLANDA, MOSS, DOROTHY

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