Consumption of non-nutritive sweeteners by pre-schoolers of the food and environment Chilean cohort (FECHIC) before the implementation of the Chilean food labelling and advertising... von Venegas Hargous, Carolina, Reyes, Marcela, Smith Taillie, Lindsey, González, Carmen Gloria, Corvalán, Camila

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Monitoring modifiable risk factors for breast cancer: an obligation for health professionals von Guerrero, Verónica Guerra, Baez, Antonieta Fazzi, Cofré González, Carmen Gloria, Miño González, Carmen Gloria

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DESIGN AND VALIDATION OF AN IMAGE FOR DISSEMINATION AND IMPLEMENTATION OF CHILEAN DIETARY GUIDELINES von Olivares Cortés, Sonia, Zacarías Hasbún, Isabel, González González, Carmen Gloria, Fonseca Morán, Lilian, Mediano Stoltze, Fernanda, Pinheiro Fernandes, Anna Christina, Rodríguez Osiac, Lorena

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Sweetness of Chilean Infants' Diets: Methodology and Description von González, Carmen Gloria, Corvalán, Camila, Reyes, Marcela

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Chemical and sensory assessment of extra virgin olive oil blends with omega-3 polyunsaturated fatty acids from plant origin von González, Rocío, González, Carmen Gloria, Rincón, Miguel Ángel

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Correction to: Consumption of non-nutritive sweeteners by pre-schoolers of the food and environment Chilean cohort (FECHIC) before the implementation of the Chilean food labelling... von Hargous, Carolina Venegas, Reyes, Marcela, Taillie, Lindsey Smith, González, Carmen Gloria, Corvalán, Camila

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Teachers’ self-perception of their dietary behavior and needs to teach healthy eating habits in the school von Vio, Fernando, Yañez, Marisol, González, Carmen Gloria, Fretes, Gabriela, Salinas, Judith

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Impact of a nutrition education intervention in teachers, preschool and basic school-age children in Valparaiso region in Chile von Vio, Fernando, Salinas, Judith, Montenegro, Edith, González, Carmen Gloria, Lera, Lydia

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Concepciones de profesores sobre retroalimentación: una revisión de la literatura von Contreras-Pérez, Gloria, Zúñiga-González, Carmen Gloria

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Diseño y validación de la imagen para la difusión e implementación de las guías alimentarias para la población chilena von Olivares Cortés, Sonia, Zacarías Hasbún, Isabel, González González, Carmen Gloria, Fonseca Morán, Lilian, Mediano Stoltze, Fernanda, Pinheiro Fernandes, Anna Christina, Rodríguez Osiac, Lorena

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Personal and professional characteristics of the primary care nurse in the cultural care of migrant populations von González, Carmen Gloria Cofré, Sepúlveda, Juan Guillermo Mansilla

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Impact of a teachers' program on food habits and culinary skills in Chilean public schools von Fierro, Mª José, Salinas, Judith, Lera, Lydia, González, Carmen Gloria, Vio Del Río, Fernando

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Prácticas y concepciones de retroalimentación en Formación Inicial Docente von Pérez, Gloria Contreras, González, Carmen Gloria Zúñiga

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Motivaciones y barreras de los niños chilenos: ¿amenazas u oportunidades para la implementación de las guías alimentarias 2013? von Olivares, Sonia, Zacarías, Isabel, Gloria González, Carmen

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Validity of an instrument for assessing food consumption, food habits and cooking skills in 8-11 years old students von Lera, Lydia, Fretes, Gabriela, González, Carmen Gloria, Salinas, Judith, Vio del Rio, Fernando

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Los grafitis sobre asuntos de interés público como ejercicio de la libertad de expresión, mecanismo de participación ciudadana y vía de acceso a la información pública von Droguett González, Carmen Gloria

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Assessment of a nutrition education intervention among construction workers von Salinas, Judith, Lera, Lydia, González, Carmen Gloria, Vio, Fernando

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Gusto dulce: Percepción, fuentes alimentarias y preferencias von González, Carmen Gloria, Reyes, Marcela

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Motivations and barriers of chilean children; threats or opportunities for the implementation of 2013 food based dietary guidelines von Olivares, Sonia, Zacarías, Isabel, González, Carmen Gloria

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Feeding habits and lifestyles of male construction workers von Salinas, Judith, Lera, Lydia, González, Carmen Gloria, Villalobos, Elisa, Vio, Fernando

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