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  1. 1
    Field and postharvest application of microencapsulated Yamadazyma mexicana LPa14: anthracnose control and effect on postharvest quality in avocado (Persea americana Mill. cv. Hass)

    Field and postharvest application of microencapsulated Yamadazyma mexicana LPa14: anthracnose control and effect on postharvest quality in avocado (Persea americana Mill. cv. Hass) von González‐Gutiérrez, Katia Nayely, Ragazzo‐Sánchez, Juan Arturo, Calderón‐Santoyo, Montserrat

    Veröffentlicht in Pest management science

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  2. 2
    Bioformulation of Yamadazyma mexicana LPa14 by electrospraying process: Anthracnose control and effect on postharvest quality of avocado fruit

    Bioformulation of Yamadazyma mexicana LPa14 by electrospraying process: Anthracnose control and effect on postharvest quality of avocado fruit von González-Gutiérrez, Katia Nayely, Ragazzo-Sánchez, Juan Arturo, Calderón-Santoyo, Montserrat

    Veröffentlicht in Biological control

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  3. 3
    Yeasts with potential biocontrol of Colletotrichum gloeosporioides in avocado (Persea americana Mill. cv. Hass) and characterization of Yamadazyma mexicana mechanisms

    Yeasts with potential biocontrol of Colletotrichum gloeosporioides in avocado (Persea americana Mill. cv. Hass) and characterization of Yamadazyma mexicana mechanisms von González-Gutiérrez, Katia Nayely, Ragazzo-Sánchez, Juan Arturo, Barros-Castillo, Julio César, Narváez-Zapata, José Alberto, Calderón-Santoyo, Montserrat


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  4. 4
    Application of stressed and microencapsulated Meyerozyma caribbica for the control of Colletotrichum gloeosporioides in avocado (Persea americana Mill. cv. Hass)

    Application of stressed and microencapsulated Meyerozyma caribbica for the control of Colletotrichum gloeosporioides in avocado (Persea americana Mill. cv. Hass) von González-Gutiérrez, Katia Nayely, Ragazzo-Sánchez, Juan Arturo, Calderón-Santoyo, Montserrat


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