Biology and External Morphology of the Immature Stages of Dirphia moderata Bouvier em Anacardium occidentale L.(Original Article texto en ingles) von Goncalves, G.A.S, Barbosa, F.S, Paluch, M

Volltext

Quality of peki fruit subjected to cooking after freezing von Gonçalves, G.A.S, Vilas Boas, E.V. de B, Resende, J.V. de, Machado, A.L. de L, Vilas Boas, B.M

Volltext

Luminescence and upconversion processes in Er3+-doped tellurite glasses von Gonçalves, A., Zanuto, V.S., Flizikowski, G.A.S., Medina, A.N., Hegeto, F.L., Somer, A., Gomes Jr, J.L., Gunha, J.V., Cruz, G.K., Jacinto, C., Astrath, N.G.C., Novatski, A.

Volltext

Chitosan/Cellulose Nanofibril Nanocomposite and Its Effect on Quality of Coated Strawberries von Tonoli, Gustavo Henrique Denzin, Reis, K. C., Gonçalves, G. A. S., Resende, N. S., Boas, E. V. B. V.

Volltext

Luminescence and upconversion processes in Er 3 + -doped tellurite glasses von Gonçalves, A., Zanuto, V.S., Flizikowski, G.A.S., Medina, A.N., Hegeto, F.L., Somer, A., Gomes Jr, J.L., Gunha, J.V., Cruz, G.K., Jacinto, C., Astrath, N.G.C., Novatski, A.

Volltext

Enzymatic Synthesis of Prebiotic Oligosaccharides von Rabelo, M.C, Honorato, T.L, Gonçalves, L.R.B, Pinto, G.A.S, Rodrigues, S

Volltext

OPTIMIZATION OF ENZYMATIC SYNTHESIS OF ISOMALTO-OLIGOSACCHARIDES PRODUCTION von RABELO, M.C, HONORATO, T.L, GONÇALVES, L.R.B, PINTO, G.A.S, RODRIGUES, S

Volltext

Artificial vector fields for robot convergence and circulation of time-varying curves in n-dimensional spaces von Goncalves, V.M., Pimenta, L., Maia, C.A., Pereira, G.A.S.

Volltext