Effects of Fructooligosaccharide and Whey Protein Concentrate on the Viability of Starter Culture in Reduced-Fat Probiotic Yogurt during Storage von Akalin, A.S, Gö nç, S, Ünal, G, Fenderya, S

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Occurrence of conjugated linoleic acid in probiotic yoghurts supplemented with fructooligosaccharide von Akalin, A.S, Tokusoglu, O, Gonc, S, Aycan, S

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Variation in Organic Acids Content during Ripening of Pickled White Cheese von Akalin, A.S., Gönç, S., Akbaş, Y.

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Influence of Yogurt and Acidophilus Yogurt on Serum Cholesterol Levels in Mice von Sibel Akalin, A., Gönç, Siddik, Düzel, Selmin

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Influence of a vegetable fat blend on the texture, microstructure and sensory properties of kashar cheese von Dinkçi, N., Kesenkaş, H., Seçkin, A. K., Kınık, Ö., Gönç, S.

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Liquid chromatographic determination of thiamin in dairy products von Sibel Akalin, A, Gonc, S, Dinkci, N

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Detection of biologically active isomers of conjugated linoleic acid in kaymak von Akalin, A.S., E-mail: sakalin21@yahoo.com, Tokusoglu, Ö, Gönç, S, Ökten, S

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Isocratic Reverse-Phase HPLC for Determination of Organic Acids in Kargı Tulum Cheese von Dinkci, N, Akalın, A. S, Gönc, S, Ünal, G

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Synthesis and Catalytic Properties of Molybdenum(VI) Complexes with Tris(3,5-dimethyl-1-pyrazolyl)methane von Neves, Patrícia, Gago, Sandra, Balula, Salete S, Lopes, André D, Valente, Anabela A, Cunha-Silva, Luís, Paz, Filipe A. Almeida, Pillinger, Martyn, Rocha, João, Silva, Carlos M, Gonçalves, Isabel S

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Innovative Nursing Care: Education and Research von Trifkovič, Klavdija Čuček, Lorber, Mateja, Reljić, Natasa Mlinar, Stiglic, Gregor

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The effect of using a vegetable fat blend on some attributes of kashar cheese von Kesenkas, H, Dinkçi, N, Seçkin, A.K, Kinik, Ö, Gönç, S

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Determination of some chemical and microbiological characteristics of Kaymak von Akalin, A.S, Gönç, S, Ünal, G, Ökten, S

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Isocratic reverse-phase HPLC for determination of organic acids in kargi tulum cheese: Application of separation techniques in Turkey von DINKCI, N, AKALIN, A. S, GÖNC, S, ÜNAL, G

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Chemical and microbiological properties of Kargi Tulum Cheese von Dinkçi, N., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Dairy Technology, Ünal, G., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Dairy Technology, Akalın, A.S., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Dairy Technology, Varol, S., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Dairy Technology, Gönç, S., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Dairy Technology

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Corticotropin Tests for Hypothalamic-Pituitary- Adrenal Insufficiency: A Metaanalysis von Kazlauskaite, Rasa, Evans, Arthur T., Villabona, Carmen V., Abdu, Tariq A. M., Ambrosi, Bruno, Atkinson, A. Brew, Choi, Cheung Hei, Clayton, Richard N., Courtney, C. Hamish, Gonc, E. Nazli, Maghnie, Mohamad, Rose, Susan R., Soule, Steven G., Tordjman, Karen

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Early weight gain after diagnosis may have an impact on remission status in children with new‐onset type 1 diabetes mellitus von Emet, Dicle Canoruc, Karavar, Hande Nur, Gozmen, Onur, Agyar, Arife Aslan, Ünsal, Yağmur, Canturk, Merve, Cengiz, Pınar, Vuralli, Dogus, Ozon, Z. Alev, Gonc, E. Nazlı

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Which parameters predict the beneficial effect of GnRHa treatment on height in girls with central precocious puberty? von Vuralli, Dogus, Gonc, Nazli E., Ozon, Zeynep Alev, Kandemir, Nurgun, Alikasifoglu, Ayfer

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Central nervous system imaging in girls with central precocious puberty: when is necessary? von Vuralli, Dogus, Gonc, E. Nazli, Alikasifoglu, Ayfer, Kandemir, Nurgun, Ozon, Z. Alev

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Novel and prevalent CYP11B1 gene mutations in Turkish patients with 11-β hydroxylase deficiency von Kandemir, Nurgun, Yilmaz, Didem Yucel, Gonc, E.Nazli, Ozon, Alev, Alikasifoglu, Ayfer, Dursun, Ali, Ozgul, R.Koksal

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Sensing nucleotide composition in virus RNA von Lo, Raymon, Gonçalves-Carneiro, Daniel

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