Biosensors to Assess the Activity of Promoters and Chaperones in Bacillus subtilis Cells von Gnuchikh, E. Yu, Manukhov, I. V., Zavilgelsky, G. B.

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Thermostability and Refolding of Proteins in Bacteria Is Determined by the Activity of Two Different ATP-Dependent Chaperone Groups von Zavilgelsky, G. B., Gnuchikh, E. Yu, Melkina, O. E.

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Sulfoxides, Analogues of L-Methionine and L-Cysteine As Pro-Drugs against Gram-Positive and Gram-Negative Bacteria von Anufrieva, N V, Morozova, E A, Kulikova, V V, Bazhulina, N P, Manukhov, I V, Degtev, D I, Gnuchikh, E Yu, Rodionov, A N, Zavilgelsky, G B, Demidkina, T V

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Reactive oxygen and nitrogen species’ effect on lux-biosensors based on Escherichia coli and Salmonella typhimurium von Karimova, D. N., Manukhov, I. V., Gnuchikh, E. Yu, Karimov, I. F., Deryabin, D. G.

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DnaK Chaperone Takes Part in Folding but Not in Refolding of Thermal Inactivated Proteins in Bacillus subtilis von Gnuchikh, E. Yu, Manukhov, I. V., Zavilgelsky, G. B.

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Comparative sensitivity of the luminescent Photobacterium phosphoreum, Escherichia coli, and Bacillus subtilis strains to toxic effects of carbon-based nanomaterials and metal nano... von Deryabin, D. G., Efremova, L. V., Karimov, I. F., Manukhov, I. V., Gnuchikh, E. Yu, Miroshnikov, S. A.

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Qualitative characteristics of thin-cut smoking tobacco and the chemical composition of the smoke of products made from it von Smirnova, E. Yu, Gnuchikh, E. V.

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