Mycoflora and occurrence of aflatoxin in dried vegetables in Benin, Mali and Togo, West Africa von Hell, K., Gnonlonfin, B.G.J., Kodjogbe, G., Lamboni, Y., Abdourhamane, I.K.

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Analysis of the contrast between natural occurrence of toxigenic Aspergilli of the Flavi section and aflatoxin B1 in cassava von Adjovi, Y.C.S., Bailly, S., Gnonlonfin, B.J.G., Tadrist, S., Querin, A., Sanni, A., Oswald, I.P., Puel, O., Bailly, J.D.

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Toxicity and gastric tolerance of essential oils from Cymbopogon citratus, Ocimum gratissimum and Ocimum basilicum in Wistar rats von Fandohan, P., Gnonlonfin, B., Laleye, A., Gbenou, J.D., Darboux, R., Moudachirou, M.

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Genetic diversity of Aspergillus flavus and occurrence of aflatoxin contamination in stored maize across three agro-ecological zones in Kenya von Gachara, Grace W., Nyamache, Anthony K., Harvey, Jagger, Gnonlonfin, Gbemenou J. B., Wainaina, James

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Natural occurrence of Fusarium and subsequent fumonisin contamination in preharvest and stored maize in Benin, West Africa von Fandohan, P, Gnonlonfin, B, Hell, K, Marasas, W.F.O, Wingfield, M.J

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Infestation and Population Dynamics of Insects on Stored Cassava and Yams Chips in Benin, West Africa von Gnonlonfin, G. J B, Hell, K, Siame, A. B, Fandohan, P

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Impact of indigenous storage systems and insect infestation on the contamination of maize with fumonisins von Fandohan, P, Gnonlonfin, B, Hell, K, Marasas, WFO, Wingfield, MJ

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Mycoflora and natural occurrence of aflatoxins and fumonisin B₁ in cassava and yam chips from Benin, West Africa von Gnonlonfin, G.J.B, Hell, K, Fandohan, P, Siame, A.B

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Mycobiota and identification of aflatoxin gene cluster in marketed spices in West Africa von Gnonlonfin, G.J.B., Adjovi, Y.C., Tokpo, A.F., Agbekponou, E.D., Ameyapoh, Y., de Souza, C., Brimer, L., Sanni, A.

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Mushroom: molecular characterization of indigenous species in the Niger Delta Region of Nigeria von Adedokun, O.M., Kyalo, M., Gnonlonfin, B., Wainaina, J., Githae, D., Skilton, R., Harvey, J.

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Mycoflora and absence of aflatoxin contamination of commercialized cassava chips in Benin, West Africa von Gnonlonfin, G.J.B., Adjovi, C.S.Y., Katerere, D.R., Shephard, G.S., Sanni, A., Brimer, L.

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Effect of Essential Oils on the Growth of Fusarium verticillioides and Fumonisin Contamination in Corn von Fandohan, Pascal, Gbenou, Joachim D, Gnonlonfin, Benoit, Hell, Kerstin, Marasas, Walter F. O, Wingfield, Michael J

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Mycoflora and natural occurrence of aflatoxins and fumonisin B 1 in cassava and yam chips from Benin, West Africa von Gnonlonfin, G.J.B., Hell, K., Fandohan, P., Siame, A.B.

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Conservation des extraits aqueux de feuilles de neem, d’hyptis et de papayer et efficacite contre les ravageurs du niebe au Benin von Agbobatinkpo, P. B., Ahouansou, R. H., Agli, C., Dededji, M. Montcho, Gnonlonfin, B., Dokoui, B.

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Conservation des extraits aqueux de feuilles de neem, d'hyptis et de papayer et 189 efficacite contre les ravageurs du niebe au Benin von Agbobatinkpo, P.B, Ahouansou, R.H, Agli, C, Montcho Dededji, M, Gnonlonfin, B, Dokoui, B

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SCOPOLETIN IN CASSAVA PRODUCTS AS AN INHIBITOR OF AFLATOXIN PRODUCTION von GNONLONFIN, G.J.B., ADJOVI, Y., GBAGUIDI, F., GBENOU, J., KATERERE, D., BRIMER, L., SANNI, A.

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Mycoflora and natural occurrence of aflatoxins and fumonisin B sub(1) in cassava and yam chips from Benin, West Africa von Gnonlonfin, GJB, Hell, K, Fandohan, P, Siame, AB

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