Impact of plant-based meat alternatives on cattle inventories and greenhouse gas emissions von Lusk, Jayson L, Blaustein-Rejto, Dan, Shah, Saloni, Tonsor, Glynn T

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Producer Decision Making under Uncertainty: Role of Past Experiences and Question Framing von Tonsor, Glynn T.

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U.S. perspective: Meat demand outdoes meat avoidance von Tonsor, Glynn T., Lusk, Jayson L.

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Beef and Pork Marketing Margins and Price Spreads during COVID‐19 von Lusk, Jayson L., Tonsor, Glynn T., Schulz, Lee L.

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Market potential of new plant‐based protein alternatives: Insights from four US consumer experiments von Tonsor, Glynn T., Lusk, Jayson L., Schroeder, Ted C.

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The market for traceability with applications to U.S. feeder cattle von Mitchell, James, Tonsor,  Glynn T, Schulz, Lee

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Assessment of the economic impacts of porcine epidemic diarrhea virus in the United States von Schulz, Lee L, Tonsor, Glynn T

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Food safety recall effects across meat products and regions von Shang, Xia, Tonsor, Glynn T.

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Egg producer attitudes and expectations regarding the transition to cage-free production: a mixed-methods approach von Caputo, Vincenzina, Staples, Aaron J., Tonsor, Glynn T., Lusk, Jayson L.

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The effect of damage accumulation behaviour on ablation thresholds and damage morphology in ultrafast laser micro-machining of common metals in air von Mannion, P.T, Magee, J, Coyne, E, O’Connor, G.M, Glynn, T.J

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A Review of Producer Adoption in the U.S. Beef Industry with Application to Enteric Methane Emission Mitigation Strategies von Luke, Jaime R, Tonsor, Glynn T

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Non-Linear Association of Exercise with Animal Protein Consumption among U.S. Adults von Bina, Justin D, Tonsor, Glynn T

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Cheap Talk Scripts and Online Choice Experiments: "Looking Beyond the Mean" von Tonsor, Glynn T., Shupp, Robert S.

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How Do E. coli. Recalls Impact Cattle and Beef Prices? von Moon, Donghyun, Tonsor, Glynn T.

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Benchmarking US consumption and perceptions of beef and plant‐based proteins von Taylor, Hannah, Tonsor, Glynn T., Lusk, Jayson L., Schroeder, Ted C.

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Meat Demand Monitor during COVID-19 von Tonsor, Glynn T, Lusk, Jayson L, Tonsor, Shauna L

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Regional and plant-size impacts of COVID-19 on beef processing von Bina, Justin D., Tonsor, Glynn T., Schulz, Lee L., Hahn, William F.

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A novel approach to boxed beef market reports von Coffey, Brian K., Schroeder, Ted C., Tonsor, Glynn T.

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Density-Gradient Mediated Band Extraction of Leukocytes from Whole Blood Using Centrifugo-Pneumatic Siphon Valving on Centrifugal Microfluidic Discs von Kinahan, David J, Kearney, Sinéad M, Kilcawley, Niamh A, Early, Philip L, Glynn, Macdara T, Ducrée, Jens

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How can reporting on foreign animal diseases affect meat purchases? The case of African swine fever von Lee, Jiwon, Schulz, Lee L., Hoffman, Elizabeth, Tonsor, Glynn T.

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