First Evidence of the Effects of Polyethylene Terephthalate Microplastics on Ruminal Degradability and Gastro-Intestinal Digestibility of Mixed Hay von Tassone, Sonia, Barbera, Salvatore, Kaihara, Hatsumi, Glorio Patrucco, Sara, Abid, Khalil

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Rumen Fluid from Slaughtered Animals: A Standardized Procedure for Sampling, Storage and Use in Digestibility Trials von Fortina, Riccardo, Glorio Patrucco, Sara, Barbera, Salvatore, Tassone, Sonia

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Laboratory Analyses Used to Define the Nutritional Parameters and Quality Indexes of Some Unusual Forages von Tassone, Sonia, Mabrouki, Sabah, Barbera, Salvatore, Glorio Patrucco, Sara

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The Effect of the Stirring Speed on the In Vitro Dry Matter Degradability of Feeds von Tassone, Sonia, Sarnataro, Chiara, Glorio Patrucco, Sara, Mabrouki, Sabah, Barbera, Salvatore

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Texture profile analysis of homogenized meat and plant-based patties von Mabrouki, Sabah, Brugiapaglia, Alberto, Glorio Patrucco, Sara, Tassone, Sonia, Barbera, Salvatore

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Seasonal and Altitudinal Effects on Chemical Composition and Rumen Degradability of Blackberry Leaves in Northwestern Italian Alps von Tassone, Sonia, Barbera, Salvatore, Glorio Patrucco, Sara, Kaihara, Hatsumi, Abid, Khalil

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Assessing texture profile analysis in natural state versus texture profile analysis with back extrusion post-homogenization of cooked pea protein-based and meat patties: A comparat... von Mabrouki, Sabah, Abid, Khalil, Kaihara, Hatsumi, Patrucco, Sara Glorio, Tassone, Sonia, Barbera, Salvatore

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Development and application of a novel extraction protocol for the monitoring of microplastic contamination in widely consumed ruminant feeds von Glorio Patrucco, Sara, Rivoira, Luca, Bruzzoniti, Maria Concetta, Barbera, Salvatore, Tassone, Sonia

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Rapid detection of microplastics in feed using near-infrared spectroscopy von Masoero, Giorgio, Barbera, Salvatore, Kaihara, Hatsumi, Mabrouki, Sabah, Glorio Patrucco, Sara, Abid, Khalil, Tassone, Sonia

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