Assessment of a UWB Real Time Location System for Dairy Cows' Monitoring von D'Urso, Provvidenza Rita, Arcidiacono, Claudia, Pastell, Matti, Cascone, Giovanni

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AIIA 2022: Biosystems Engineering Towards the Green Deal: Improving the Resilience of Agriculture, Forestry and Food Systems in the Post-Covid Era von Ferro, Vito, Giordano, Giuseppe, Orlando, Santo, Vallone, Mariangela, Cascone, Giovanni, Porto, Simona M. C

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Innovative technologies optimizing the production process of “Castagne del Prete”: Impact on microstructure and volatile compounds von Gabriella, Santagata, Tiziana, Di Renzo, Salvatore, Mallardo, Anna, Reale, Giovanni, Cascone, Floriana, Boscaino, Grazia, Volpe Maria

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Application of PLA-Based Films to Preserve Strawberries' Bioactive Compounds von Crescente, Giuseppina, Cascone, Giovanni, Volpe, Maria Grazia, Moccia, Stefania

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Analysis of the Horizontal Distribution of Sampling Points for Gas Concentrations Monitoring in an Open-Sided Dairy Barn von D'Urso, Provvidenza Rita, Arcidiacono, Claudia, Cascone, Giovanni

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A Study on Meat Drying Process Using the Porous Media Approach. Part 2:  analysis and Mathematical Modeling von Giovanni Cascone, Michele Miccio

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Environmental and Animal-Related Parameters and the Emissions of Ammonia and Methane from an Open-Sided Free-Stall Barn in Hot Mediterranean Climate: A Preliminary Study von D'Urso, Provvidenza Rita, Arcidiacono, Claudia, Cascone, Giovanni

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Assessing Influence Factors on Daily Ammonia and Greenhouse Gas Concentrations from an Open-Sided Cubicle Barn in Hot Mediterranean Climate von D’Urso, Provvidenza Rita, Arcidiacono, Claudia, Valenti, Francesca, Cascone, Giovanni

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Assessment of a Low-Cost Portable Device for Gas Concentration Monitoring in Livestock Housing von D’Urso, Provvidenza Rita, Arcidiacono, Claudia, Cascone, Giovanni

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Ammonia Emissions and Building-Related Mitigation Strategies in Dairy Barns: A Review von Vitaliano, Serena, D’Urso, Provvidenza Rita, Arcidiacono, Claudia, Cascone, Giovanni

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Sheep Wool Waste Availability for Potential Sustainable Re-Use and Valorization: A GIS-Based Model von Midolo, Giusi, Porto, Simona M. C, Cascone, Giovanni, Valenti, Francesca

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Kernel density estimation analyses based on a low power GPS for monitoring environmental issues of grazing cattle von Porto, Simona M.C., Castagnolo, Giulia, Valenti, Francesca, Cascone, Giovanni

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Microbiota Composition and the Integration of Exogenous and Endogenous Signals in Reactive Nasal Inflammation von Casolaro, Vincenzo, D’Agostino Fiorenza, Umberto, Cascone, Giovanni, Botta, Riccardo Maria, Salzano, Giovanni, Marino, Luigi, Salzano, Francesco Antonio, Selleri, Carmine

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Mild Approach for the Formulation of Chestnut Flour-Enriched Snacks: Influence of Processing Parameters on the Preservation of Bioactive Compounds of Raw Materials von Cascone, Giovanni, Oliviero, Maria, Sorrentino, Luigi, Crescente, Giuseppina, Boscaino, Floriana, Sorrentino, Andrea, Volpe, Maria Grazia, Moccia, Stefania

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Development of a CFD Model to Simulate Natural Ventilation in a Semi-Open Free-Stall Barn for Dairy Cows von Tomasello, Nicoletta, Valenti, Francesca, Cascone, Giovanni, Porto, Simona M. C.

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A Comparative Study between Microwave Hydrodiffusion and Gravity (MHG) and Ultrasound-Assisted Extraction (UAE): Chemical and Biological Characterization of Polyphenol-Enriched Ext... von Crescente, Giuseppina, Cascone, Giovanni, Petruzziello, Antonio, Bouymajane, Aziz, Volpe, Maria Grazia, Russo, Gian Luigi, Moccia, Stefania

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Raw earth-based building materials: An investigation on mechanical properties of Floridia soil-based adobes von Parlato, Monica, Porto, Simona M.C., Cascone, Giovanni

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8 Years of Experience in Teaching Process Dynamics and Control with Control Station® Software von Michele Miccio, Giovanni Cascone, Bartolomeo Cosenza, Michela Fraganza, Paola Brachi, Antonija Celan

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Ancient Grain Flours with Different Degrees of Sifting: Advances in Knowledge of Nutritional, Technological, and Microbiological Aspects von Di Renzo, Tiziana, Cascone, Giovanni, Crescente, Giuseppina, Reale, Anna, Menga, Valeria, D’Apolito, Maria, Nazzaro, Stefania, Volpe, Maria Grazia, Moccia, Stefania

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Improving natural ventilation in renovated free-stall barns for dairy cows: Optimized building solutions by using a validated computational fluid dynamics model von Tomasello, Nicoletta, Valenti, Francesa, Cascone, Giovanni, Porto, Simona M.C.

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