Potential Use of Beneficial Microorganisms for Soil Amelioration, Phytopathogen Biocontrol, and Sustainable Crop Production in Smallholder Agroecosystems von Koskey, Gilbert, Mburu, Simon Wambui, Awino, Richard, Njeru, Ezekiel Mugendi, Maingi, John M.

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Leveraging the complex interplay between arbuscular mycorrhizal fungi, seasonal dynamics, and genotypic diversity to optimize maize productivity in semi-arid agroecosystems von Koech, Kipkorir, Koskey, Gilbert, Njeru, Ezekiel Mugendi, Maingi, John

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Exploiting Plant Functional Diversity in Durum Wheat–Lentil Relay Intercropping to Stabilize Crop Yields under Contrasting Climatic Conditions von Koskey, Gilbert, Leoni, Federico, Carlesi, Stefano, Avio, Luciano, Bàrberi, Paolo

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Genetic Characterization and Diversity of Rhizobium Isolated From Root Nodules of Mid-Altitude Climbing Bean ( Phaseolus vulgaris L.) Varieties von Koskey, Gilbert, Mburu, Simon W, Kimiti, Jacinta M, Ombori, Omwoyo, Maingi, John M, Njeru, Ezekiel M

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Agronomic and Phytochemical Characterization of Chickpea Local Genetic Resources for the Agroecological Transition and Sustainable Food Systems von Abou Chehade, Lara, Tavarini, Silvia, Bozzini, Maria Francesca, Koskey, Gilbert, Caturegli, Lisa, Antichi, Daniele, Angelini, Luciana G

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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping von Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

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Revitalization of bacterial endophytes and rhizobacteria for nutrients bioavailability in degraded soils to promote crop production von Mburu, Simon Wambui, Koskey, Gilbert, Njeru, Ezekiel Mugendi, Maingi, John M.

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Genetic and phenotypic diversity of microsymbionts nodulating promiscuous soybeans from different agro-climatic conditions von Mburu, Simon W., Koskey, Gilbert, Njeru, Ezekiel M., Ombori, Omwoyo, Maingi, John, Kimiti, Jacinta M.

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Dual inoculation of soybean with Rhizophagus irregularis and commercial Bradyrhizobium japonicum increases nitrogen fixation and growth in organic and conventional soils von Mawira Gitonga, Nicholas, Koskey, Gilbert, Mugendi Njeru, Ezekiel, Maingi, John M., Cheruiyot, Richard

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Durum wheat-lentil relay intercropping enhances soil mycorrhizal activity but does not alter structure of arbuscular mycorrhizal fungal community within roots von Koskey, Gilbert, Avio, Luciano, Turrini, Alessandra, Sbrana, Cristiana, Bàrberi, Paolo

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Biostimulatory effect of vermicompost extract enhances soil mycorrhizal activity and selectively improves crop productivity von Koskey, Gilbert, Avio, Luciano, Turrini, Alessandra, Sbrana, Cristiana, Bàrberi, Paolo

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Increasing diversity gradient in lentil mixtures for intercropping with wheat reveals an increase in lentil biomass with minimal impact on mycorrhizal activity von Lorenzetti, Elisa, Leoni, Federico, Koskey, Gilbert, Bàrberi, Paolo

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Potential of Native Rhizobia in Enhancing Nitrogen Fixation and Yields of Climbing Beans ( Phaseolus vulgaris L.) in Contrasting Environments of Eastern Kenya von Koskey, Gilbert, Mburu, Simon W, Njeru, Ezekiel M, Kimiti, Jacinta M, Ombori, Omwoyo, Maingi, John M

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Differential Response of Promiscuous Soybean to Local Diversity of Indigenous and Commercial Bradyrhizobium Inoculation Under Contrasting Agroclimatic Zones von Mburu, Simon Wambui, Koskey, Gilbert, Njeru, Ezekiel Mugendi, Ombori, Omwoyo, Maingi, John M., Kimiti, Jacinta Malia

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Agrobiodiversity conservation enhances food security in subsistence-based farming systems of Eastern Kenya von Mburu, Simon Wambui, Koskey, Gilbert, Kimiti, Jacinta Malia, Ombori, Omwoyo, Maingi, John M., Njeru, Ezekiel Mugendi

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