Biopolymers Produced by Lactic Acid Bacteria: Characterization and Food Application von Nicolescu, Cristina Mihaela, Bumbac, Marius, Buruleanu, Claudia Lavinia, Popescu, Elena Corina, Stanescu, Sorina Geanina, Georgescu, Andreea Antonia, Toma, Siramona Maria

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Effect of Convective Dryness Combined with Osmotic Dehydration, Blanching, Microwave and Ultrasonic Treatment on Bioactive Compounds and Rehydration Capacity of Dried Plums von Popescu, Elena Corina, Avram, Daniela, Georgescu, Antonia Andreea, Ionita, Ionica

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Nutritional and Food Safety Aspects Related to the Consumption of Edible Mushrooms from Dambovita County in Correlation with their Levels of Some Essential and Non-essential Metals von Georgescu, Andreea Antonia, Danet, Andrei Florin, Radulescu, Cristiana, Stihi, Claudia, Dulama, Ioana Daniela, Buruleanu, Claudia Lavinia

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The Study of Analysed Biochemical Parameters on Fruits of Prunus cerasifera Ehrh. Biotypes von Morarita, Sinziana Venera, Hossu, Ana Maria, Georgescu, Andreea Antonia

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Peripheral-type primitive neuroectodermal tumor of the ovary with EWSR1–FLI1 fusion transcript: a case report and brief review of literature von Grigoriu, Corina, Terzea, Dana Cristina, Lisievici, Antonia Carmen, Georgescu, Tiberiu Augustin, Constantin, Andreea Elena, Bacalbaşa, Nicolae, Ducu, Ioniţă, Bohîlţea, Roxana Elena

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