Reactivity of gluten proteins from spelt and bread wheat accessions towards A1 and G12 antibodies in the framework of celiac disease von Escarnot, Emmanuelle, Gofflot, Sébastien, Sinnaeve, Georges, Dubois, Benjamin, Bertin, Pierre, Mingeot, Dominique

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Non-destructive measurement of vitamin C, total polyphenol and sugar content in apples using near-infrared spectroscopy von Pissard, Audrey, Fernández Pierna, Juan A, Baeten, Vincent, Sinnaeve, Georges, Lognay, Georges, Mouteau, Anne, Dupont, Pascal, Rondia, Alain, Lateur, Marc

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Brief overview of the origin of this special issue von Gilbert Berben, Georges Sinnaeve

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Multiyear evaluation of the agronomical and technological properties of a panel of spelt varieties under different cropping environments von Hellin, Pierre, Escarnot, Emmanuelle, Mingeot, Dominique, Gofflot, Sebastien, Sinnaeve, Georges, Lateur, Marc, Godin, Bruno

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Impact of Preharvest Sprouting of Wheat (Triticum aestivum) in the Field on Starch, Protein, and Arabinoxylan Properties von Olaerts, Heleen, Roye, Chiara, Derde, Liesbeth J, Sinnaeve, Georges, Meza, Walter R, Bodson, Bernard, Courtin, Christophe M

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FUNCTIONAL PROPERTIES AND POTENTIAL UTILIZATION OF STARCH ISOLATED FROM CHAYOTE FRUIT von Abdelhai, Moufida, Boudries, Nadia, Taibi, Houria, Blecker, Christophe, Sinnaeve, Georges, Sindic, Marianne

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Impact of preharvest sprouting of wheat (Triticum aestivum) in the field on starch, protein and arabinoxylan properties von Olaerts, Heleen, Roye, Chiara, Derde, Liesbeth, Sinnaeve, Georges, Meza, Walter Rodrigo, Bodson, Bernard, Courtin, Christophe

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Evolution and Distribution of Hydrolytic Enzyme Activities during Preharvest Sprouting of Wheat (Triticum aestivum) in the Field von Olaerts, Heleen, Roye, Chiara, Derde, Liesbeth, Sinnaeve, Georges, Meza, Walter R, Bodson, Bernard, Courtin, Christophe

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Evolution and Distribution of Hydrolytic Enzyme Activities during Preharvest Sprouting of Wheat (Triticum aestivum) in the Field von Olaerts, Heleen, Roye, Chiara, Derde, Liesbeth J, Sinnaeve, Georges, Meza, Walter R, Bodson, Bernard, Courtin, Christophe M

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Assessment of factors influencing the biomethane yield of maize silages von Mayer, Frédéric, Gerin, Patrick A., Noo, Anaïs, Foucart, Guy, Flammang, Jos, Lemaigre, Sébastien, Sinnaeve, Georges, Dardenne, Pierre, Delfosse, Philippe

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Comparative study of the effect of drying temperatures and heat-moisture treatment on the physicochemical and functional properties of corn starch von Malumba, Paul, Janas, Sébastien, Roiseux, Olivier, Sinnaeve, Georges, Masimango, Thaddée, Sindic, Marianne, Deroanne, Claude, Béra, François

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Revue bibliographique sur les méthodes d'analyse des polysaccharides structuraux des biomasses lignocellulosiques von Bruno Godin, Richard Agneessens, Sébastien Gofflot, Stéphane Lamaudière, Georges Sinnaeve, Patrick A. Gerin, Jérôme Delcarte

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Variations in physicochemical and functional properties of starches extracted from European soft wheat ( Triticum aestivum L.): The importance to preserve the varietal identity von Massaux, Carine, Sindic, Marianne, Lenartz, Jonathan, Sinnaeve, Georges, Bodson, Bernard, Falisse, André, Dardenne, Pierre, Deroanne, Claude

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Détermination de la cellulose, des hémicelluloses, de la lignine et des cendres dans diverses cultures lignocellulosiques dédiées à la production de bioéthanol de deuxième générati... von Bruno Godin, François Ghysel, Richard Agneessens, Thomas Schmit, Sébastien Gofflot, Stéphane Lamaudière, Georges Sinnaeve, Jean-Pierre Goffart, Patrick A. Gerin, Didier Stilmant, Jérôme Delcarte

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High-performance anion-exchange chromatography — DAD as a tool for the identification and quantification of oligogalacturonic acids in pectin depolymerisation von Deconinck, Thomas J.-M., Ciza, Antoine, Sinnaeve, Georges M., Laloux, Jean T., Thonart, Philippe

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Near‐Infrared Spectroscopy on Chopper to Measure Maize Forage Quality Parameters Online von Welle, Roland, Greten, Willi, Rietmann, Bernhard, Alley, Scott, Sinnaeve, Georges, Dardenne, Pierre

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Determination of Outer Skin in Dry Onions by Hyperspectral Imaging Spectroscopy and Chemometrics von Vincke, Damien, Baeten, Vincent, Sinnaeve, Georges, Dardenne, Pierre, Pierna, Juan Antonio Fernández

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Attempted Authentication of Cut Pieces of Chicken Meat from Certified Production Using near Infrared Spectroscopy von Fumière, Olivier, Sinnaeve, Georges, Dardenne, Pierre

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L’authentification rapide des poulets de chair sous label : distinction entre poulets issus de souches à croissance lente ou rapide par la spectrométrie dans le proche infrarouge... von Olivier Fumière, Georges Sinnaeve, Pierre Dardenne

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Revue bibliographique sur les méthodes d'analyse des polysaccharides structuraux des biomasses lignocellulosiques/Review on analytical methods for lignocellulosic biomass structura... von Godin, Bruno, Agneessens, Richard, Gofflot, Sébastien, Lamaudière, Stéphane, Sinnaeve, Georges, Gerin, Patrick A, Delcarte, Jérôme

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