Treffer 1 - 4 von 4 für Suche 'Gebre, Tuaumelsan Shumye', Suchdauer: 0,39s Treffer weiter einschränken
  1. 1
    Unveiling the potential of African fermented cereal-based beverages: Probiotics, functional drinks, health benefits and bioactive components

    Unveiling the potential of African fermented cereal-based beverages: Probiotics, functional drinks, health benefits and bioactive components von Shumye Gebre, Tuaumelsan, Admassu Emire, Shimelis, Okomo Aloo, Simon, Chelliah, Ramachandran, Vijayalakshmi, Selvakumar, Hwan Oh, Deog

    Veröffentlicht in Food research international

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  2. 2
    Isolation, functional activity, and safety of probiotics from Ethiopian traditional cereal-based fermented beverage, “Borde”

    Isolation, functional activity, and safety of probiotics from Ethiopian traditional cereal-based fermented beverage, “Borde” von Gebre, Tuaumelsan Shumye, Emire, Shimelis Admassu, Chelliah, Ramachandran, Aloo, Simon Okomo, Oh, Deog-Hwan

    Veröffentlicht in Food science & technology

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  3. 3
    Characterization of different hempseed fractions after dehulling and defatting: chemical composition and functional properties

    Characterization of different hempseed fractions after dehulling and defatting: chemical composition and functional properties von Aloo, Simon Okomo, Park, SeonJu, Jeong, Ye-Jin, Gebre, Tuaumelsan Shumye, Oh, Deog-Hwan


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  4. 4
    Fermented Perilla frutescens leaves and their untargeted metabolomics by UHPLC-QTOF-MS reveal anticancer and immunomodulatory effects

    Fermented Perilla frutescens leaves and their untargeted metabolomics by UHPLC-QTOF-MS reveal anticancer and immunomodulatory effects von Vijayalakshmi, Selvakumar, Yoo, Dae-Sang, Kim, Dong-Gyu, Chelliah, Ramachandran, Barathikannan, Kaliyan, Aloo, Simon-Okomo, Tyagi, Akanksha, Yan, Pianpian, Shan, Lingyue, Gebre, Tuaumelsan Shumye, Oh, Deog-Hwan

    Veröffentlicht in Food bioscience

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