Chemical Composition and Quality Characteristics of Wheat Bread Supplemented with Leafy Vegetable Powders von Oyedele, D. J., Gbadamosi, S. O., Taiwo, K. A., Famuwagun, A. A., Odunlade, T. V., Adebooye, O. C.

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Extraction Optimization and Antioxidant Properties of African Eggplant (Solanum macrocarpon) Leaf Polyphenols von Aluko, R. E., Oyedele, D. J., Gbadamosi, S. O., Taiwo, K. A., Famuwagun, A. A., Adebooye, O. C.

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Effects of cooking and fermentation on the antinutrients, total phenolic contents and antioxidant properties of sandbox (Hura crepitans) seeds von Gbadamosi, S O, Osungbade, O R

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Effect of fermentation on the physicochemical properties, pasting profile and sensory scores of normal endosperm maize and quality protein maize flours von Oladeji, B S, Irinkoyenikan, O A, Akanbi, C T, Gbadamosi, S O

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Antimicrobial and cell surface hydrophobicity effects of chemically synthesized fermented foxtail millet meal fraction peptide (FFMp10) mutants on Escherichia coli ATCC 8099 strain von Amadou, I, Sun, G W, Gbadamosi, O S, Le, G W

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Comparative studies of the functional and physico-chemical properties of isolated Cassava, Cocoyam and Breadfruit starches von Gbadamosi, S O, Oladeji, B S

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Physicochemical and sensory properties of pineapple flavoured roselle powders von Gbadegesin, A.R., Gbadamosi, S.O., Odunlade, T.V.

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Solubilization, amino acid cmposition and electrophoretic characterization of Conophor nut (Tetracarpidium conophorum) proteins von Gbadamosi, S O, Abiose, S H, Aluko, R E

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Medication nonadherence during COVID-19 among Miami-Dade Ryan White Program clients

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Bioactive and chemical properties of Kersting's groundnut proteins von Ikujenlola, A.V., Osungbade, O.R., Gbadamosi, S.O.

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PT48 Using a Database Analysis to Determine Alignment Between Physician-Reported and Objectively Derived Fibrosis Scores for US Patients With Metabolic Dysfunction-Associated Steat... von Gbadamosi, SO, Soule, BP, Higgins, V, Leith, A, Milligan, G

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Differences in viral suppression definitions among racial/ethnic minorities in care von Gbadamosi, SO, Trepka, MJ, Dawit, R, Bursac, Z, Raymond, A, Ladner, RA, Sheehan, DM

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Characterization, in vitro Trypsin Digestibility and Antioxidant Activity of Fermented Soybean Protein Meal with Lactobacillus plantarum Lp6 von Amadou, I., Jin, S., Kamara, M.T., Shi, Y.H., Gbadamosi, O.S., Guo-Wei, Le

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An overview of chemical enhanced oil recovery: recent advances and prospects von Gbadamosi, Afeez O., Junin, Radzuan, Manan, Muhammad A., Agi, Augustine, Yusuff, Adeyinka S.

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Digestion kinetics of native and modified cardaba banana starch: A biphasic approach von Olawoye, Babatunde, Gbadamosi, Saka O.

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Offsite construction: Developing a BIM-Based optimizer for assembly von Gbadamosi, Abdul-Quayyum, Mahamadu, Abdul-Majeed, Oyedele, Lukumon O., Akinade, Olugbenga O., Manu, Patrick, Mahdjoubi, Lamine, Aigbavboa, Clinton

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Glutamine restores testicular glutathione-dependent antioxidant defense and upregulates NO/cGMP signaling in sleep deprivation-induced reproductive dysfunction in rats von Hamed, M.A., Akhigbe, T.M., Akhigbe, R.E., Aremu, A.O., Oyedokun, P.A., Gbadamosi, J.A., Anifowose, P.E., Adewole, M.A., Aboyeji, O.O., Yisau, H.O., Tajudeen, G.O., Titiloye, M.M., Ayinla, N.F., Ajayi, A.F.

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Recent advances and prospects in polymeric nanofluids application for enhanced oil recovery von Gbadamosi, Afeez O., Junin, Radzuan, Manan, Muhammad A., Yekeen, Nurudeen, Agi, Augustine, Oseh, Jeffrey O.

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Hybrid suspension of polymer and nanoparticles for enhanced oil recovery von Gbadamosi, Afeez O., Junin, Radzuan, Manan, Muhammad A., Yekeen, Nurudeen, Augustine, Agi

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Comment on: Non-Cholesterol Sterol Concentrations as Biomarkers for Cholesterol Absorption and Synthesis in Different Metabolic Disorders: A Systematic Review von Jebai, Rime, Gbadamosi, Semiu O, Nassar Gorra, Liliana, Madhivanan, Purnima

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