Enterotoxigenic and antibiotic resistance determination of Staphylococcus aureus strains isolated from food handlers in Gaborone, Botswana von Loeto, D, Matsheka, M.I, Gashe, B.A

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Optimising growth conditions for the pectinolytic activity of Kluyveromyces wickerhamii by using response surface methodology von Moyo, S., Gashe, B.A., Collison, E.K., Mpuchane, S.

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Enterococcus faecalis and Enterococcus faecium isolates from milk, beef, and chicken and their antibiotic resistance von Chingwaru, W, Mpuchane, S.F, Gashe, B.A

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Prevalence of Salmonella in raw minced meat, raw fresh sausages and raw burger patties from retail outlets in Gaborone, Botswana von Mrema, Neema, Mpuchane, Sisai, Gashe, Berhanu A.

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Prevalence and antibiotic resistance profiles of Escherichia coli O157:H7 in beef products from retail outlets in Gaborone, Botswana von Magwira, C.A, Gashe, B.A, Collison, E.K

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Microbiological quality of milk from two processing plants in Gaborone Botswana von Aaku, Esther N, Collison, Ernest K, Gashe, Berhanu A, Mpuchane, Sisai

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highly thermostable amylase from a newly isolated thermophilic Bacillus sp. WN11 von Mamo, G, Gashe, B.A, Gessesse, A

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Incidence of indicator organisms, opportunistic and pathogenic bacteria in fish von Mhango, M, Mpuchane, S.F, Gashe, B.A

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Production of alkaline protease by an alkaliphilic bacteria isolated from an alkaline soda lake von Gessesse, A, Gashe, B.A

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Prevalence of Salmonellae on Beef Products at Butcheries and their Antibiotic Resistance Profiles von Gashe, B.A., Mpuchane, S.

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Incidence Of Indicator Organisma, Opportunistic And Pathogenic Bacteria In Fish von Mhango, M, Mpuchane, S.F, Gashe, B.A

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Presence of Bacillus cereus in street foods in Gaborone, Botswana von Murindamombe, G.Y, Collison, E.K, Mpuchane, S.F, Gashe, B.A

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Production of alkaline xylanase by an alkaliphilic Bacillus sp. isolated from an alkalinesoda lake von Gessesse, A., Gashe, B.A.

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Quality deterioration of phane, the edible caterpillar of an emperor moth Imbrasia belina von Mpuchane, S, Gashe, B.A, Allotey, J, Siame, B, Teferra, G, Ditlhogo, M

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Protease production by a thermophilic Bacillus species (P-001A) which degrades various kinds of fibrous proteins von Atalo, K, Gashe, B.A

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The nutritional status of three species of plant leaves as food for the larvae of Imbrasia belina, an edible caterpillar von Teffera, G., Allotey, J., Mpuchane, S., Siame, B.A. & Gashe, B.A.

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The nutritional status of three species of plant leaves as food for the larvae of "Imbrasia belina", an edible caterpillar von Teferra, G, Allotey, J, Mpuchane, S, Siame, B A, Gashe, B A

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Carriage of micro-organisms by domestic cockroaches and implications on food safety von Mpuchane, S., Allotey, J., Matsheka, I., Simpanya, M., Coetzee, S., Jordaan, A., Mrema, N., Gashe, B.A.

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The microbiology of phane, an edible caterpillar of the emperor moth, Imbrasia belina von Gashe, B.A. (University of Botswana, Gaborone, Botswana.), Mpuchane, S.F, Siame, B.A, Allotey, J, Teferra, G

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Effect of heat treatment on the antimicrobial properties of tef dough, injera, kocho and aradisame and the fate of selected pathogens von Nigatu, A, Gashe, B.A

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