Catechin and quercetin attenuate adipose inflammation in fructose‐fed rats and 3T3‐L1 adipocytes von Vazquez Prieto, Marcela A, Bettaieb, Ahmed, Rodriguez Lanzi, Cecilia, Soto, Verónica C, Perdicaro, Diahann J, Galmarini, Claudio R, Haj, Fawaz G, Miatello, Roberto M, Oteiza, Patricia I

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Effect of Cooking on Garlic (Allium sativum L.) Antiplatelet Activity and Thiosulfinates Content von Cavagnaro, Pablo F, Camargo, Alejandra, Galmarini, Claudio R, Simon, Philipp W

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Is the Nectar Sugar Content the Key to Improving Onion and Bunching Onion Seed Yield? von Soto, Verónica C., González, Roxana E., Caselles, Cristian A., Galmarini, Claudio R.

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Effect of Processing and Cooking Conditions on Onion (Allium cepa L.) Induced Antiplatelet Activity and Thiosulfinate Content von Cavagnaro, Pablo F, Galmarini, Claudio R

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Variability in spectrophotometric pyruvate analyses for predicting onion pungency and nutraceutical value von Beretta, Vanesa H., Bannoud, Florencia, Insani, Marina, Galmarini, Claudio R., Cavagnaro, Pablo F.

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Effect of environmental factors on bee activity and onion (Allium cepa L.) seed yield von Cristian A. Caselles, Verónica C. Soto, Claudio R. Galmarini

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Dataset on absorption spectra and bulb concentration of phenolic compounds that may interfere with onion pyruvate determinations von Beretta, Vanesa H., Bannoud, Florencia, Insani, Marina, Galmarini, Claudio R., Cavagnaro, Pablo F.

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Molecular mapping of vernalization requirement and fertility restoration genes in carrot von Alessandro, María S, Galmarini, Claudio R, Iorizzo, Massimo, Simon, Philipp W

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Multiallelic digenic control of vernalization requirement in carrot (Daucus carota L.) von Wohlfeiler, Josefina, Alessandro, María S., Cavagnaro, Pablo F., Galmarini, Claudio R.

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Microsatellite analysis and marker development in garlic: distribution in EST sequence, genetic diversity analysis, and marker transferability across Alliaceae von Barboza, Karina, Beretta, Vanesa, Kozub, Perla C., Salinas, Cecilia, Morgenfeld, Mauro M., Galmarini, Claudio R., Cavagnaro, Pablo F.

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Onion Hybrid Seed Production: Relation with Nectar Composition and Flower Traits von Soto, Veronica C, Caselles, Cristian A, Silva, Maria F, Galmarini, Claudio R

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Analysis of phenolic compounds in onion nectar by miniaturized off-line solid phase extraction-capillary zone electrophoresis von Verónica C., Soto, María de los Ángeles, Fernández, Claudio R., Galmarini, Fernanda, Silva María

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9079 POSTER Mechanism of Action for Antitumoral Activity of Autologous Heterotopic Transplant of Peripheral Blood in Non-Small Cell Lung Cancer von Lasalvia-Prisco, E, Garcia-Giralt, E, Goldschmidt, P, Cucchi, S, Vazquez, J, Galmarini, R

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Breeding onion for resistance to Fusarium basal rot: comparison of field selection and artificial inoculation von Caligiore-Gei, Pablo F., Ciotti, M. Lucía, Valdez, Jorge G., Galmarini, Claudio R.

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Garlic and Onion Attenuates Vascular Inflammation and Oxidative Stress in Fructose-Fed Rats von Vazquez-Prieto, Marcela Alejandra, Rodriguez Lanzi, Cecilia, Lembo, Carina, Galmarini, Claudio Rómulo, Miatello, Roberto Miguel

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Effect of Heating on Onion (Allium cepa L.) Antiplatelet Activity and Pungency Sensory Perception von Cavagnaro, P.F, Sance, M.M, Galmarini, C.R

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Nectar and Flower Traits of Different Onion Male Sterile Lines Related to Pollination Efficiency and Seed Yield of F1 Hybrids von Soto, Verónica C, Maldonado, Irma B, Gil, Raúl A, Peralta, Iris E, Silva, María F, Galmarini, Claudio R

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Improvement of in vitro gynogenesis induction in onion ( Allium cepa L.) using polyamines von Martı́nez, Liliana E, Agüero, Cecilia B, López, Marı́a E, Galmarini, Claudio R

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Heritability of floral traits in Allium cepa L. populations from biparental crosses von Noguera Serrano, Soraya Paola, Gimenez, Magalí Diana, Paz, Rosalía Cristina, Galmarini, Claudio R.

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Inheritance of Vernalization Requirement in Carrot von Alessandro, M.S, Galmarini, C.R

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