Use of UV Light for the Inactivation of Listeria monocytogenes and Lactic Acid Bacteria Species in Recirculated Chill Brines von Gailunas, K.M, Matak, K.E, Boyer, R.R, Alvarado, C.Z, Williams, R.C, Sumner, S.S

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Bacterial spoilage of wine and approaches to minimize it von Bartowsky, E.J

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Design of Curcumin and Flavonoid Derivatives with Acetylcholinesterase and Beta-Secretase Inhibitory Activities Using in Silico Approaches von Tran, Thai-Son, Le, Minh-Tri, Tran, Thanh-Dao, Tran, The-Huan, Thai, Khac-Minh

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Synthesis, In Silico and In Vitro Evaluation for Acetylcholinesterase and BACE-1 Inhibitory Activity of Some N -Substituted-4-Phenothiazine-Chalcones von Tran, Thai-Son, Le, Minh-Tri, Nguyen, Thi-Cam-Vi, Tran, The-Huan, Tran, Thanh-Dao, Thai, Khac-Minh

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CONCURRENT USE OF ULTRAVIOLET LIGHT AND CITRIC ACID, DIMETHYL DICARBONATE OR HYDROGEN PEROXIDE TO INACTIVATE LISTERIA MONOCYTOGENES IN CHILL BRINE von PARIKH, PRITI P., WILLIAMS, ROBERT C., MALLIKARJUNAN, PARAMESWARAKUMAR, EIFERT, JOSEPH D., MARCY, JOSEPH E.

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Why does β-secretase zymogen possess catalytic activity? Molecular modeling and molecular dynamics simulation studies von Zuo, Zhili, Gang, Chen, Zou, Hanjun, Mok, Puah Chum, Zhu, Weiliang, Chen, Kaixian, Jiang, Hualiang

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Ultraviolet and Pulsed Light Technologies in Dairy Processing von Datta, Nivedita, Tomasula, Peggy M

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