Microbiology and water activity relationship in the processing and storage of Sudanese dry meat (sharmoot) von Gailani, M.B, Fung, D.Y.C

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Antimicrobial effects of selected antioxidants in laboratory media and in ground pork von Gailani, M.B, Fung, D.Y.C

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Effect of Phenolic Antioxidants on Microbial Growth von Fung, Daniel Y. C., Sheree Lin, C. C., Gailani, Mohamed B.

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