Effect of neck cut position on time to collapse in halal slaughtered cattle without stunning von Gibson, Troy J., Dadios, Nikolaos, Gregory, Neville G.

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General Principles for the welfare of animals in production systems: The underlying science and its application von Fraser, David, Duncan, Ian J.H., Edwards, Sandra A., Grandin, Temple, Gregory, Neville G., Guyonnet, Vincent, Hemsworth, Paul H., Huertas, Stella M., Huzzey, Juliana M., Mellor, David J., Mench, Joy A., Špinka, Marek, Whay, H. Rebecca

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Effect of different catching practices during manual upright handling on broiler welfare and behavior von de Lima, Victor Abreu, Ceballos, Maria Camila, Gregory, Neville G, Da Costa, Mateus J R Paranhos

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An evaluation of the humaneness of puntilla in cattle von Limon, Georgina, Guitian, Javier, Gregory, Neville G.

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Depth of concussion in cattle shot by penetrating captive bolt von Gregory, Neville G., Lee, Claire J., Widdicombe, Joanne P.

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A note on the slaughter of llamas in Bolivia by the puntilla method von Limon, Georgina, Guitian, Javier, Gregory, Neville G.

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Exercise restriction and the laying hen: A welfare issue and no bones about it von Gregory, Neville G.

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False aneurysms in carotid arteries of cattle and water buffalo during shechita and halal slaughter von Gregory, Neville G., von Wenzlawowicz, Martin, Alam, Rashedul M., Anil, Haluk M., Yeşildere, Tahsin, Silva-Fletcher, Ayona

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Hazards with cracked eggs and their relationship to egg shell strength von Widdicombe, Joanne P, Rycroft, Andrew N, Gregory, Neville G

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Recent concerns about the environment in Bangladesh von Gregory, Neville G, Biswas, Paritosh K, Chowdhury, Shafique H

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The effects of temperature elevation and water deprivation on lamb physiology, welfare, and meat quality von LOWE, Tim E, GREGORY, Neville G, FISHER, Andrew D, PAYNE, Steven R

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Method for checking label accuracy in barn and free range eggs von Gregory, N.G, Gepp, M.J, Babidge, P.J

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Effect of feeding pasture-finished cattle different conserved forages on Escherichia coli in the rumen and faeces von Jacobson, Laura H, Nagle, Tanya A, Gregory, Neville G, Graham Bell, R, Le Roux, Guillaume, Haines, Joanne M

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Improving Animal Welfare: A Practical Approach von GREGORY, NEVILLE G, Grandin, Temple

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A note on the slaughter of Ilamas in Bolivia by the puntilla method von LIMON, Georgina, GUITIAN, Javier, GREGORY, Neville G

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Effect of slaughter method on bleeding efficiency in chickens von Gregory, Neville G, Wilkins, Lindsay J

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Studies on blood engorgement in beef carcasses von Gregory, Neville G, Wilkins, Lindsay J, Gregory, Andrew M S

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EFFECT OF JAW SHAPE IN KILL-TRAPS ON TIME TO LOSS OF PALPEBRAL REFLEXES IN BRUSHTAIL POSSUMS von Warburton, Bruce, Gregory, Neville G., Morriss, Grant

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Improving Animal Welfare: A Practical Approach, edited by GrandinTemple. viii+328 pp. Wallingford, Oxfordshire: CABI (2009). £39.95 (US$79.95, €55.95). ISBN 978 1 84593 541 2 von GREGORY, NEVILLE G.

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Book reviews von GREGORY, NEVILLE G.

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