Utilization of methylmalonate for the synthesis of branched-chain fatty acids by preparations of chicken liver and sheep adipose tissue von Scaife, J.R, Wahle, K.W.J, Garton, G.A

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Split syntax von GARTON, G A

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Differences in the proportions of branched-chain fatty acids in subcutaneous triacylglycerols of barley-fed ruminants von Duncan, W. R. H., Garton, G. A.

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A rapid method for the accurate determination of lipid in animal tissues von Atkinson, T, Fowler, V R, Garton, G A, Lough, A K

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THE COMPOSITION AND BIOSYNTHESIS OF MILK LIPIDS von GARTON, G A

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Effects of cobalt deficiency in pregnant and post-parturient ewes and their lambs von Duncan, W. R. H., Morrison, E. Rona, Garton, G. A.

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Fatty Acid Composition of the Lipids of Pasture Grasses von GARTON, G. A.

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Influence of dietary volatile fatty acids on the fatty-acid composition of lamb triglycerides, with special reference to the effect of propionate on the presence of branched-chain... von Garton, G A, Hovell, F D, Duncan, W R

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The metabolism of phospholipids in the lactating mammary gland of the rabbit von GARTON, G A

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The component fatty acids of bovine mammary-gland fat von Garton, G. A.

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The absorption of long-chain fatty acids from the small intestine of the sheep von Lennox, Aileen M., Garton, G. A.

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Effect of processing of dietary barley and of supplementary cobalt and cyanocobalamin on the fatty acid composition of lamb triglycerides, with special reference to branched -chain... von Duncan, W. R. H., Ørskov, E. R., Fraser, C., Garton, G. A.

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The fatty acid composition and intramolecular structure of triglycerides derived from different sites in the body of the sheep von Duncan, W. R. H., Garton, G. A.

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The lipids of human pancreas with special reference to the presence of fatty acid methyl esters von Lough, A. K., Garton, G. A.

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Fatty acid composition and intramolecular structure of triglycerides from adipose tissue of the red deer and the reindeer von Garton, G. A., Duncan, W. R. H.

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Composition of adipose tissue triglycerides of neonatal and year-old lambs von Garton, G. A., Duncan, W. R. H.

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Observations on the nature and origin of lipids in the small intestine of the sheep von Lennox, Aileen M., Lough, A. K., Garton, G. A.

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Blood lipids. 5. The lipids of sheep plasma von Garton, G A, Duncan, W R

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Effect of diet and rumen development on the composition of adipose tissue triglycerides of the calf von Garton, G. A., Duncan, W. R. H.

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Blood lipids. 2. Plasma lipids of the lactating cow: fatty acid composition of the sterol esters and triglycerides von LOUGH, A K, GARTON, G A

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