Effect of Macleaya cordata and Magnolia officinalis plant extracts on oxidative stress control in lambs fed a high-concentrate diet von Lima, Tiago Ronimar Ferreira, Gallo, Sarita Bonagurio, Rosa, Alessandra Fernandes, E Silva, Saulo da Luz, Brochado, Thais, Bezerra, Helena Viel Alves, Putrino, Soraia Marques, Martins, Marcela Buosi, Leme, Paulo Roberto

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Developing a continuous adjustment factor for dry matter intake of gestating and lactating ewes von Gallo, Sarita Bonagurio, Tedeschi, Luis Orlindo

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Economic performance of high-energy diets and supplementation with chromium propionate or calcium salts of palm oil in ewes’ production von Santos, Fernanda Ferreira dos, Brochine, Luciano, Nacimento, Rafael Araújo, Moreira, Flávia Mallaco, Gameiro, Augusto Hauber, Gallo, Sarita Bonagurio

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The Use of Additives to Prevent Urolithiasis in Lambs Fed Diets with a High Proportion of Concentrate von Buarque, Vicente Luiz Macêdo, Bezerra, Helena Viel Alves, Rissi, Guilherme Pegoraro, Oliveira, Regner Ítalo Gonçalves de, Silva, Natália Marques da, Cônsolo, Nara Regina Brandão, Ramírez-Zamudio, Germán Darío, Strefezzi, Ricardo de Francisco, Gallo, Sarita Bonagurio, Silva, Saulo Luz, Leme, Paulo Roberto

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Overnutrition of Ewe in Late Gestation and the Impact on Placental Efficiency and Lamb's Performance von Sousa, Marco Antonio Paula de, Esteves, Sergio Novita, Daher, Luciara Celi Chaves, Gallo, Sarita Bonagurio, Pereira, Verônica Schinaider do Amaral, Fonseca, Jeferson Ferreira da, Silva, André Guimarães Maciel E, Brandão, Felipe Zandonadi, Oliveira, Maria Emilia Franco, Barreto, Andréa do Nascimento, Vergani, Gabriel Brun, Garcia, Alexandre Rossetto

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Influence of lamb finishing system on animal performance and meat quality von Gallo, Sarita Bonagurio, Arrigoni, Mario De Beni, Lemos, Ana Lucia da Silva C., Haguiwara, Márcia Mayumi Harada, Bezerra, Helena Viel Alves

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Effect of Castor and Cashew Nut Shell Oils, Selenium and Vitamin E as Antioxidants on the Health and Meat Stability of Lambs Fed a High-Concentrate Diet von Bezerra, Helena Viel Alves, Buarque, Vicente Luiz Macedo, Silva, Lucas Santos Bermudes, Leme, Paulo Roberto Pedroso, Vidal, Ana Maria Centola, Vaz, Andréia Cristina Nakashima, Gallo, Sarita Bonagurio, Silva, Saulo Luz, Leme, Paulo Roberto

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Effects of neutral detergent fiber concentration of sugarcane-based diets on the performance of Holstein heifers von Gallo, Paulo Celso da Silva, Pereira, Marcos Neves, Campos, Giuliano Pavani de, Gallo, Sarita Bonagurio

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Time on feedlot and sexual effects on animal performance and characteristics of lamb’s meat von Mazon, Madeline Rezende, Carvalho, Roberta Ferreira, Pesce, Domingos Marcelo Cenachi, Silva, Saulo Da Luz e, Gallo, Sarita Bonagurio, Leme, Paulo Roberto

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Allometric growth of non-carcass components in crossed lambs von Garcia, Iraides Ferreira Furusho, Alvarenga, Tharcilla Isabella Rodrigues Costa, Perez, Juan Ramon Olalquiaga, Almeida, Amelia Katiane de, Gallo, Sarita Bonagurio, Pereira, Idalmo Garcia, Alves, Nadja Gomes, Alvarenga, Flávio Augusto Pereira

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132 Effects of high-energy diet on viscera and progeny carcass yield in sheep von Gallo, Sarita Bonagurio, Honigmann, Sophia, Brochine, Luciano, de Oliveira, Giuliana Micai, Tedeschi, Luis Orlindo

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Effects of high-energy diet on viscera and progeny carcass yield in sheep von Gallo, Sarita Bonagurio, Honigmann, Sophia, Brochine, Luciano, de Oliveira, Giuliana Micai

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Milk yield of ewes fed with diets of different energy levels von Gallo, Sarita Bonagurio, Benetel, Vanderlei, dos Santos, Fernanda Ferreira, de Oliveira, Mariluce Cardoso, Tedeschi, Luis Orlindo

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Effect of trimming of overgrown and deformed claws in goats on morphometric measurements von Prado, Vivian Cristina Mendes, Bassoto Filho, Juscelio, Yasuoka, Melina Marie, Ollhoff, Rudiger Daniel, Gallo, Sarita Bonagurio, Birgel Junior, Eduardo Harry

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The Impact of Fetal Programming in Ewe Nutrition with Chromium Propionate or Calcium Salts of Palm Oil on the Meat Quality and Bone of the Progeny von Brochine, Luciano, dos Santos, Fernanda Ferreira, Moreira, Flávia Mallaco, do Valle de Zoppa, André Luis, Leme, Paulo Roberto, Tedeschi, Luis Orlindo, Gallo, Sarita Bonagurio

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Performance and behavior of the progeny of ewes fed with different sources and energy feed von Ferreira dos Santos, Fernanda, Brochine, Luciano, Oliveira, Mariluce Cardoso, Ferigato, Guilherme Augusto, Junior, Vanderlei Benetel, Titto, Cristiane Gonçalves, Leme, Paulo Roberto, Gallo, Sarita Bonagurio

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Nutrition of lambs with chromium propionate and its effects on metabolism, performance and meat quality von Maioli, Bruna Moreira, Ribeiro, Mariana Gudrun, de Carvalho, Amanda, Gonçalves, Leticia Aline, Almeida, Daniela Lázara de, Valle de Zoppa, André Luis do, Leme, Paulo Roberto, Negrão, João Alberto, Gallo, Sarita Bonagurio

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The colostrum composition of sheep fed with high-energy diets supplemented with chromium von Gallo, Sarita Bonagurio, Moretti, Débora Botequio, Oliveira, Mariluce Cardoso, Santos, Fernanda Ferreira dos, Brochine, Luciano, Micai, Giuliana, Silva, Mônica Márcia da, Tedeschi, Luis Orlindo

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Influence of feeding regime and finishing system on lamb muscle fiber and meat quality von Gallo, Sarita Bonagurio(Faculdades Associadas de Uberaba), Siqueira, Edson Ramos de(UNESP Faculdade de Medicina Veterinária e Zootecnia Departamento de Produção Animal), Delgado, Eduardo Francisquine(USP ESALQ), Silva, Maeli Dal Pai(UNESP Instituto de Biociência), Rosa, Gilberto Teixeira da

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131 Milk yield of ewes fed with diets of different energy levels von Gallo, Sarita Bonagurio, Junior, Vanderlei Benetel, Santos, Fernanda Ferreira dos, de Oliveira, Mariluce Cardoso, Tedeschi, Luis Orlindo

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