Non-targeted analysis of VOCs by HS-SPME-G C/MS coupled with chemometrics as a potential tool for authentication of White Kołuda oat goose von Wojtycza, Krzysztof, Gąsior, Robert, Bielińska, Halina, Odrzywolska, Angelika

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Sense of smell and volatile aroma compounds and their role in the evaluation of the quality of products of animal origin – a review von Gąsior, Robert, Wojtycza, Krzysztof

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Key Aroma Compounds in Roasted White Kołuda Goose von Gąsior, Robert, Wojtycza, Krzysztof, Majcher, Małgorzata A, Bielińska, Halina, Odrzywolska, Angelika, Bączkowicz, Małgorzata, Migdał, Władysław

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Composition of Volatile Compounds in Heat-Treated Meat from Polish Native Sheep Breeds Using HS-SPME-GC/MS – Chemometric Classification Based on Breed and Age von Gąsior, Robert, Kawęcka, Aldona, Wojtycza, Krzysztof, Sikora, Jacek

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The Effect of Catabolic Transformations of Proteins and Fats on the Quality and Nutritional Value of Raw Ripened Products from Zlotnicka Spotted and Zlotnicka White Meat von Węsierska, Ewelina, Pasternak, Małgorzata, Migdał, Władysław, Niemczyńska, Katarzyna, Gąsior, Robert, Wojtycza, Krzysztof

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Comparison of carcass and meat quality traits of the native Polish Heath lambs and the Carpathian kids von Kawęcka, Aldona, Sikora, Jacek, Gąsior, Robert, Puchała, Michał, Wojtycza, Krzysztof

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Native Oils from Apple, Blackcurrant, Raspberry, and Strawberry Seeds as a Source of Polyenoic Fatty Acids, Tocochromanols, and Phytosterols: A Health Implication von Szczurek, Paulina, Bederska-Łojewska, Dorota, Rudzińska, Magdalena, Gąsior, Robert, Migdał, Władysław, Pieszka, Marek, Pieszka, Magdalena

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Validation of a Method for Determining Cholesterol in Egg Yolks/ Walidacja metody oznaczania cholesterolu w żółtkach jaj von Gąsior, Robert, Pietras, Mariusz P.

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Characterisation of the profile of volatiles of Polish Emmental cheese von Pluta-Kubica, Agnieszka, Domagała, Jacek, Gąsior, Robert, Wojtycza, Krzysztof, Witczak, Mariusz

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Influence of Sex and Sex-Based Disparities on Prevalent Tuberculosis, Vietnam, 2017-2018 von Nguyen, Hai Viet, Brals, Daniella, Tiemersma, Edine, Gasior, Robert, Nguyen, Nhung Viet, Nguyen, Hoa Binh, Van Nguyen, Hung, Le Thi, Ngoc Anh, Cobelens, Frank

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Biochemical Properties Affecting the Nutritional Quality, Safety, and Aroma of Dry-Cured Products Manufactured from Meat of Rare Native Pig Breeds von Węsierska, Ewelina, Sobolewska-Zielińska, Joanna, Pasternak, Małgorzata, Niemczyńska-Wróbel, Katarzyna, Gąsior, Robert, Wojtycza, Krzysztof, Pustkowiak, Henryk, Duda, Iwona, Migdał, Władysław

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Performance characteristics of a rapid method for iodine determination in milk / Szybka metoda oznaczania jodu w mleku – walidacja i akredytacja zgodnie z normą ISO/IEC 17025:2005... von Gasior, Robert, Szczypula, Marta, Szybinski, Zbigniew

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Comparison of the physicochemical and sensory characteristics of Rhode Island Red (R-11) capons and cockerels von Calik, Jolanta, Krawczyk, Józefa, Świątkiewicz, Sylwester, Gąsior, Robert, Wojtycza, Krzysztof, Połtowicz, Katarzyna, Obrzut, Joanna, Puchała, Michał

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Infective Endocarditis of a Completely Endothelialized CardioSEAL Patent Foramen Ovale Closure Device　― Extremely Rare Entity von Sharma, Gaurav K., Samoon, Quratulain A., Abbasi, Taimur, Tripathi, Angie, Kumar, Amit, O’Keefe, Conner, Dasgupta, Arijit, Gasior, Robert, Jones, Paul A.

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Partnerships for Enhanced Engagement in Research (PEER) health: a new programme to facilitate LMIC research capacity von Raulfs-Wang, Callie, Dr, Bess, Cameron, PhD, Gasior, Robert, Handley, Kathleen, PhD, Herrington, James, PhD, Higgs, Elizabeth, MD, Kutlesic, Vesna, PhD, Phillip, Sybil, MS, Sharp, Elizabeth, PhD, Wayman, Annica, PhD

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Performance characteristics of a rapid method for iodine determination in milk / Szybka metoda oznaczania jodu w mleku – walidacja i akredytacja zgodnie z normą ISO/IEC 17025:2005... von Gąsior, Robert, Szczypuła, Marta, Szybiński, Zbigniew

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PRIMJENA KEMOMETRIKE I SPEKTROSKOPIJE U BLISKOM INFRACRVENOM PODRUČJU UZ REFLEKSIJU ZA RAZLIKOVANJE MESA PERADI I PREDVIĐANJE SADRŽAJA KOLESTEROLA von Gąsior, Robert, Wróblewski, Wojciech, Połtowicz, Katarzyna

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HLAPLJIVI SASTOJCI SMJESA ZA POLJSKE KARPATSKE KOZE UPOTREBOM HS-SPM-GC/MS - KEMOMETRIČKE KLASIFIKACIJE NA TEMELJU DOBI von Gąsior, Robert, Kawęcka, Aldona, Wojtycza, Krzysztof, Sikora, Jacek, Odrzywolska, Angelika

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Fungal Mass on the Tricuspid Valve von Mathew, James, Gasior, Robert, Thannoli, Natarajan

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METHOD AND SYSTEM FOR PROCESSING METAL POWDERS, AND ARTICLES PRODUCED THEREFROM von LIN, Jen, THAKORE, Reshma, GASIOR, Robert, WEAVER, Mark, SCHAEFER, Justen, GERSHENZON, Mikhail, WILHELMY, Deborah

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